Mariner Sands Country Club

6490 Mariner Sands Dr, Stuart, FL 34997-8721

American

Last inspected: Mar 11, 2026

Score

Medium Risk

Public records show five inspections at Mariner Sands Country Club stretching back to 2022. The newest entry in the record is dated Mar 11, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

The most common issue across all inspections has been “commercially processed ready-to-eat”, showing up two times.

The city-wide average sits at 81, which Mariner Sands Country Club's 55 doesn't quite reach. The record is unremarkable in either direction.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 11, 2026

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

Certified Food Manager Identification

FL-02

Approved Thawing Methods Used

FL-31

Wiping Cloths Properly Used and Stored

FL-41

Dec 3, 2025

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Warewashing Facilities Maintained and Used

FL-24

Jun 13, 2025

Food-Licensing Inspection

No violations found.

100

Apr 17, 2023

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

High Priority - Dented/rusted cans present. See stop sale. Olives#10 can/storeroom

01B-01-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Turkey/opened over 24 hours before/wic#2/corrective action taken/operator date labeled food. **Corrective Action Taken**

02C-03-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Basic - Ice scoop handle in contact with ice. Ice machine/corrective action taken/operator stored ice scoop properly. **Corrective Action Taken**

10-08-5

Basic - Single-service articles not stored inverted or protected from contamination. Plastic to go catering platers/storeroom/corrective action taken/operator stored single serving items properly. **Corrective Action Taken**

25-06-4

Basic - Stored food not covered. Clarified butter/wic#1/corrective action taken/operator covered foods. **Corrective Action Taken**

08B-12-5

Aug 18, 2022

Routine - Food

1 critical violation. 4 major violations. 7 minor violations.

View 12 violations

High Priority - Time/temperature control for safety food controlled by time and required to be marked with the use by time is not marked and the required time of disposal cannot be determined. See stop sale. Half and half at small bar- not date marked- past expiration date of July- see stop sale.

01B-19-5

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half and half at small bar not date marked- expired in July - see stop sale.

02C-03-5

Intermediate - No soap provided at handwash sink. At both bars- operator provided. **Corrected On-Site**

31B-03-4

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No time procedures for clarified butter- operator printed and filled out time procedures.**Corrected On-Site** **Corrected On-Site** **Repeat Violation**

03F-10-5

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At both bars- operator provided. **Corrected On-Site**

31B-02-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Dishes at back dry storage area on top shelf not inverted- operator inverted. **Corrected On-Site**

24-05-4

Basic - Covered waste receptacle not provided in women's bathroom. At employee bathroom in kitchen. **Corrected On-Site**

32-12-5

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee to go coffee cup - on prep table by three compartment sink- operator removed. **Corrected On-Site**

12B-07-4

Basic - No handwashing sign provided at a hand sink used by food employees. At large bar - operator provided. **Corrected On-Site**

31B-04-4

Basic - Working containers of food removed from original container not identified by common name. Container with salt and pepper at prep table by three compartment sink- not labeled- operator labeled. **Corrected On-Site**

02D-01-5

Basic - Bowl or other container with no handle used to dispense food. At walk in cooler container of flour with cup inside- operator removed cup. **Corrected On-Site**

14-01-5

Frequently Asked Questions

When was Mariner Sands Country Club last inspected?

The most recent health inspection at Mariner Sands Country Club on file is from Mar 11, 2026. The public record contains five inspections in total.

What is the most common violation at Mariner Sands Country Club?

Across the inspection record, “commercially processed ready-to-eat” has been cited two times, more than any other issue at Mariner Sands Country Club.

How does Mariner Sands Country Club compare to other restaurants in Stuart?

Mariner Sands Country Club most recently scored 55 out of 100, which is lower than the Stuart average of 81.

Has Mariner Sands Country Club's inspection record improved over time?

Results have been roughly steady. Inspections at Mariner Sands Country Club have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Mariner Sands Country Club means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Mariner Sands Country Club inspected?

Based on the inspection history on file, Mariner Sands Country Club is inspected roughly once per year on average.

Nearby Restaurants

3600 Se Federal Hwy 1

Score: 90 — Low Risk

Mad Dogs

6546 S Kanner Hwy

Score: 100 — Low Risk

Explore More

→ All locations in Stuart → American restaurants in Florida → American restaurants in Stuart