Marco's Pizza

3650 Murrell Rd Ste 112, Rockledge, FL 32955
Pizza
Last inspected: Nov 24, 2025
100
Score
Low Risk

The health department has logged seven inspections at Marco's Pizza, the earliest from 2022. The latest inspection on file is from Nov 24, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

The pattern that stands out is “spray hose at dish sink lower than flood rim of sink”, which has been cited two times.

Restaurants in Rockledge average 87, so Marco's Pizza is doing better than most peers. Taken together, the history is a positive one.

7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Nov 24, 2025
Routine - Food
No violations found.
100
Jul 10, 2025
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Spray hose at dish sink lower than flood rim of sink. Observed at mop sink hose attached to faucet touching the bottom of the mop sink. Operator hung up the mop sink hose **Corrected On-Site**
29-37-4
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed upright reach in freezer not working at all. Manager does have a new reach in freezer on order to replace the broken old reach in freezer
14-74-7
Basic - Light not functioning. Above prep table and sub and salad station
36-62-4
Basic - Nonfood-contact surface soiled. Behind the sub and salad stain flip top cover
23-03-4
74
Dec 30, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Equipment in poor repair. Pizza station reach in cooler door gaskets is torn in poor repair **Repeat Violation**
14-11-5
Basic - Food storage container/container lid cracked or broken. Observed 2 food storage containers that was stored above 3 compartment sink that was broken and cracked. Operator discarded the storage containers **Corrected On-Site**
14-38-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
86
Jul 24, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Certified Food Manager Identification
FL-02
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment Adequate to Maintain Product Temperature
FL-29
Lighting Adequate; Required Shields in Place
FL-36
78
Feb 1, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade is soiled with old food debris **Corrected On-Site** **Repeat Violation**
22-02-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents are soiled above cook line
36-34-5
Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap at left side of the door where the hinges are at
35B-01-4
82
Oct 3, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Observed hose touching the bottom of the mop sink. Operator corrected **Corrected On-Site**
29-37-4
Intermediate - Observed can opener blade is soiled with food debris. Operator correct. **Corrected On-Site**
22-02-4
Basic - Observed water filter is present but don't have a date that it was serviced and change. Operator corrected **Corrected On-Site**
29-32-4
Basic - Reach-in cooler interior flip top on cook line soiled with food debris. Operator corrected **Corrected On-Site**
22-16-4
70
Nov 18, 2022
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water was turned off on bottom of sink. Operator turned it on. **Corrected On-Site**
27-16-4
Basic - Equipment in poor repair. Screwdriver in roll top cooler to hold it together.
14-11-5
Basic - Food stored on floor. Case of cheese on walk in cooler floor. Operator relocated case. **Corrected On-Site**
08B-38-4
Basic - Working containers of food removed from original container not identified by common name. Bucket of flour not labeled. **Corrected On-Site**
02D-01-5
78

Frequently Asked Questions

When was Marco's Pizza last inspected?

The most recent health inspection at Marco's Pizza on file is from Nov 24, 2025. The public record contains seven inspections in total.

What is the most common violation at Marco's Pizza?

Across the inspection record, “spray hose at dish sink lower than flood rim of sink” has been cited two times, more than any other issue at Marco's Pizza.

How does Marco's Pizza compare to other restaurants in Rockledge?

Marco's Pizza most recently scored 100 out of 100, which is higher than the Rockledge average of 87.

Has Marco's Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Marco's Pizza have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Marco's Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Marco's Pizza inspected?

Based on the inspection history on file, Marco's Pizza is inspected around two times per year on average.