Marcos Pizza

1977 Alafaya Trl Ste 1041, Oviedo, FL 32765

Pizza

Last inspected: Jan 13, 2026

Score

Medium Risk

Public records show five inspections at Marcos Pizza stretching back to 2022. On Jan 13, 2026, the health department conducted the most recent visit. Diners should read medium risk as a signal that some issues exist but aren't extreme.

The picture has improved over the last few visits: recent inspections have averaged around four violations, down from roughly six violations earlier in the record.

Marcos Pizza's latest score of 70 sits above the Oviedo average of 63. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 13, 2026

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At the wrong spot supposed to be by the hose side . **Repeat Violation** - From follow-up inspection 2026-01-13: **Time Extended**

29-34-4

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Repeat Violation** - From follow-up inspection 2026-01-13: Employee working filled out form. Gave an extra blank copy. Have manager fill out blank copy and turn over and list all employees and have them date and sign. **Corrective Action Taken**

11-26-1

Basic - - From initial inspection : Basic - Equipment in poor repair. Gasket torn bottom table the small one the one have the wings . - From follow-up inspection 2026-01-13: **Time Extended**

14-11-5

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. The cutting board at the Small table at the kitchen the one have the wings . - From follow-up inspection 2026-01-13: **Time Extended**

14-09-4

Nov 12, 2025

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

Food Obtained from Approved Sources

FL-11

Food in Good Condition, Safe, and Unadulterated

FL-13

Personal Cleanliness

FL-40

Equipment Adequate to Maintain Product Temperature

FL-29

Required Records Available; Shellstock Tags/Labels

FL-14

Sep 16, 2024

Routine - Food

2 critical violations. 2 major violations. 3 minor violations.

View 7 violations

High Priority - Vacuum breaker missing on splitter added to mop sink faucet.

29-42-4

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. - Pizza sauce requires time marking **Corrected On-Site**

03F-02-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - provided to operator

11-27-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. - at hand wash sink at front

31B-02-4

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Ice buildup in reach-in freezer

14-69-4

Basic - Single-service articles improperly stored. - pizza boxes stored on floor **Corrected On-Site**

25-05-4

Sep 26, 2023

Food-Licensing Inspection

No violations found.

100

Jul 25, 2022

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Handwash sink not accessible for employee use at all times. Mixer blade hanging on hand sink next the mixer.

31A-09-4

Basic - Old labels stuck to food containers after cleaning.

16-46-4

Basic - Employee eating in a food preparation or other restricted area. Employee drinks stored on dry storage shelf

12B-02-4

Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Bubble fork and pizza peel store on top of oven with no barrier.

10-02-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Make line.

22-16-4

Frequently Asked Questions

When was Marcos Pizza last inspected?

The most recent health inspection at Marcos Pizza on file is from Jan 13, 2026. The public record contains five inspections in total.

How does Marcos Pizza compare to other restaurants in Oviedo?

Marcos Pizza most recently scored 70 out of 100, which is higher than the Oviedo average of 63.

Has Marcos Pizza's inspection record improved over time?

Yes. Recent inspections at Marcos Pizza have averaged around four violations per visit, down from roughly six earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Marcos Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Marcos Pizza inspected?

Based on the inspection history on file, Marcos Pizza is inspected roughly once per year on average.

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