Mango Rita's

1021 Estero Blvd Unit A, Fort Myers Beach, FL 33931

Frozen Desserts

Last inspected: Jul 19, 2022

Score

High Risk

The inspection history at Mango Rita's is still short, with only one visit logged. The most recent report on file is from Jul 19, 2022. High risk usually means inspectors flagged either critical violations or a stack of smaller ones. The file hasn't been updated since Jul 19, 2022, so take the current picture with that in mind.

Mango Rita's latest score of 43 falls below the Fort Myers Beach average of 82.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 19, 2022

Routine - Food

2 critical violations. 3 major violations. 5 minor violations.

View 10 violations

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Under hand sink, next to three compartment sink

29-34-4

High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer Bucket (Chlorine over 200ppm); operator diluted to: Sanitizer Bucket (Chlorine 100ppm) **Corrected On-Site**

41-15-5

Intermediate - Spray bottle containing toxic substance not labeled. Under dish machine.

41-17-4

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Three servers and a line cook working at time of inspection with. O certified food manager present.

53A-05-6

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked rice in reach in cooler, per operator was made on Sunday, not labeled.

02C-02-5

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone and eyeglasses stored with plated for service on shelf in kitchen. Operator removed items. . Repeat from 03-11-2022 **Corrected On-Site** **Repeat Violation**

40-06-5

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Personal food stored in reach in cooler with guest food,; behind bar.

08B-49-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Top of interior of ice machine has a mold like substance.

22-20-5

Basic - Food stored on floor. Case of chicken in walk in freezer stored on floor.

08B-38-4

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine over 200ppm); Operator diluted to: Sanitizer Bucket (Chlorine 100ppm) **Corrected On-Site**

21-07-4

Frequently Asked Questions

When was Mango Rita's last inspected?

The most recent health inspection at Mango Rita's on file is from Jul 19, 2022. The public record contains one inspection in total.

How does Mango Rita's compare to other restaurants in Fort Myers Beach?

Mango Rita's most recently scored 43 out of 100, which is lower than the Fort Myers Beach average of 82.

What does a high risk rating mean?

A high risk rating at Mango Rita's means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

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