Mangia 850

379 Us Hwy 98, East Point, FL 32328

Italian

Last inspected: Jan 12, 2026

Score

Low Risk

Mangia 850 has been inspected eight times since 2023. The most recent report on file is from Jan 12, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

The pattern that stands out is “in-use tongs stored on equipment door handle between uses”, which has been cited three times.

Restaurants in East Point average 88, so Mangia 850 trails the local norm. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 12, 2026

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening.

02C-03-5

Basic - No handwashing sign provided at a hand sink used by food employees by the mop sink.

31B-04-4

Basic - Single-service articles not stored inverted or protected from contamination. To go food containers not inverted.

25-06-4

Jul 17, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Soap bottle containing toxic substance not labeled at the three compartment sink.

41-17-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit.

05-09-4

Jan 9, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit.

10-05-5

Basic - In-use tongs stored on equipment door handle between uses. Oven door.

10-20-4

Jul 17, 2024

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

Food Received at Proper Temperature

FL-12

Food in Good Condition, Safe, and Unadulterated

FL-13

Food Contact Surfaces Clean and Sanitized

FL-22

Wiping Cloths Properly Used and Stored

FL-41

Jan 19, 2024

Routine - Food

3 minor violations.

View 3 violations

Basic - Working containers of food removed from original container not identified by common name. Salt container not identified by common name in the kitchen area.

02D-01-5

Basic - In-use tongs stored on equipment door handle between uses. Oven door. **Repeat Violation**

10-20-4

Basic - Unprotected ice machine in a customer/nonsecure area. Observed ice machine outside but no locking device to secure once establishment is closed for business.

08B-62-4

Aug 23, 2023

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Obtained from Approved Sources

FL-11

Food Received at Proper Temperature

FL-12

Warewashing Facilities Maintained and Used

FL-24

Wiping Cloths Properly Used and Stored

FL-41

Feb 3, 2023

Food-Licensing Inspection

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Basic - In-use tongs stored on equipment door handle between uses. Oven door.

10-20-4

Basic - Silverware/utensils stored upright with the food-contact surface up.

24-18-4

Jan 18, 2023

Routine - Food

No violations found.

100

Show all 8 inspections Show less

Frequently Asked Questions

When was Mangia 850 last inspected?

The most recent health inspection at Mangia 850 on file is from Jan 12, 2026. The public record contains eight inspections in total.

What is the most common violation at Mangia 850?

Across the inspection record, “in-use tongs stored on equipment door handle between uses” has been cited three times, more than any other issue at Mangia 850.

How does Mangia 850 compare to other restaurants in East Point?

Mangia 850 most recently scored 82 out of 100, which is lower than the East Point average of 88.

Has Mangia 850's inspection record improved over time?

Results have been roughly steady. Inspections at Mangia 850 have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mangia 850 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mangia 850 inspected?

Based on the inspection history on file, Mangia 850 is inspected around three times per year on average.

Nearby Restaurants

Pollywhogs

95 Island Dr

Score: 100 — Low Risk

Dave's Dawg House

236 Us Hwy 98

Score: 100 — Low Risk

Blue Parrot Oceanfront Cafe

68 W Gorrie

Score: 70 — Medium Risk

Explore More

→ All locations in East Point → Italian restaurants in Florida → Italian restaurants in East Point