Maman

98 Se 8 St, Miami, FL 33130

French

Last inspected: Mar 13, 2026

Score

High Risk

The inspection history at Maman is still short, with only two visits logged. The most recent report on file is from Mar 13, 2026. High risk indicates the latest inspection turned up problems worth knowing about.

The picture has gotten worse over the last few visits, with the average climbing from around two violations to closer to 13 violations.

Compared to other Miami restaurants (averaging 74), there's room to close the gap. The pattern in the record is worth a careful look.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 13, 2026

Routine - Food

4 critical violations. 1 major violation. 8 minor violations.

View 13 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cheese bread (71F - Cold Holding) and cut lettuce (60F - Cold Holding) and cook line area. As per staff, less than 1 hour. Coached staff on correct procedure. Products were moved to cold holding unit for rapid cooling. **Corrective Action Taken**

03A-02-5

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over cooked chicken chunks at cold drawers at cook line.

08A-05-6

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

29-42-4

High Priority - Toxic substance/chemical improperly stored. Bserved spray bottle of fantastik next to container of cream utensils at kitchen area.

41-10-4

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Maria, Juan, Mariano working for more than 60 days with no training.

53B-13-5

Basic - No copy of latest inspection report available.

51-18-6

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed RIC gaskets soiled near WIC.

23-03-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled behind oven across WIC.

36-27-5

Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed tape hanging over clean plates and prep area at kitchen.

35B-08-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed staff doing food preparation while wearing watch at kitchen.

13-07-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates not stored inverted at warewashing area.

24-05-4

Basic - Accumulation of debris on exterior of warewashing machine. Observed top of DM soiled.

16-21-4

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle touching oats at RIC near kitchen entrance.

10-06-5

May 23, 2025

Food-Licensing Inspection

2 major violations.

View 2 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Frequently Asked Questions

When was Maman last inspected?

The most recent health inspection at Maman on file is from Mar 13, 2026. The public record contains two inspections in total.

How does Maman compare to other restaurants in Miami?

Maman most recently scored 33 out of 100, which is lower than the Miami average of 74.

Has Maman's inspection record improved over time?

No. Recent inspections at Maman have averaged around 13 violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Maman means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

Nearby Restaurants

El Gallito Grill

205 Sw 8Th Ave

Score: 10 — High Risk

Mcdonald's

299 Sw 8 St

Score: 52 — High Risk

Vale Food Company Brickell

900 S Miami Ave Ste 125

Score: 30 — High Risk

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