Mainstreet Pub

705 E New Haven Ave, Melbourne, FL 32901

Bar / Pub

Last inspected: Jan 14, 2026

Score

Low Risk

The health department has logged eight inspections at Mainstreet Pub, the earliest from 2022. The newest entry in the record is dated Jan 14, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

The pattern that stands out is “employee beverage container on a food preparation table”, which has been cited four times.

Compared to the broader Melbourne restaurant scene, this is about average. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 14, 2026

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzles front bar Soda gun nozzle outside bar **Corrected On-Site**

22-02-4

Basic - Carbon dioxide/helium tanks not adequately secured. Bar **Corrected On-Site**

51-11-4

Aug 7, 2025

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Young,Brita,Shelbie and Branden

53B-14-5

Basic - Covered waste receptacle not provided in women's bathroom. Outside bathroom **Repeat Violation**

32-12-6

Basic - Current Hotel and Restaurant license not displayed. Current

50-09-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**

12B-07-4

Basic - Wiping cloth sanitizing solution stored on the floor. Outside bar **Corrected On-Site**

21-38-4

Feb 20, 2025

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Proper Hot and Cold Holding Temperatures

FL-21

Food Contact Surfaces Clean and Sanitized

FL-22

Toxic Substances Properly Identified, Stored, Used

FL-32

Wiping Cloths Properly Used and Stored

FL-41

Sep 13, 2024

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

53B-14-5

Intermediate - Spray bottle containing toxic substance not labeled.

41-17-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Beverage on make table **Repeat Violation**

12B-07-4

Basic - Open dumpster lid. **Repeat Violation**

33-16-4

Mar 13, 2024

Routine - Food

1 major violation. 6 minor violations.

View 7 violations

53B-14-5

Basic - Carbon dioxide/helium tanks not adequately secured. Outside bar **Corrected On-Site**

51-11-4

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**

12B-07-4

Basic - Ice bucket/shovel stored not inverted **Corrected On-Site**

10-14-5

Basic - Open dumpster lid.

33-16-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Sep 19, 2023

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over ready to eat **Corrected On-Site**

08A-05-6

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For quat has coming in tomorrow **Corrective Action Taken**

16-37-1

Basic - Food stored on floor. Bucket of pickles stored on floor in walk in cooler **Corrected On-Site**

08B-38-4

Mar 7, 2023

Routine - Food

1 major violation. 7 minor violations.

View 8 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda Gunn nozzle at outside bar **Corrected On-Site** **Repeat Violation**

22-02-4

Basic - Food stored on floor. Pickles. Walk in cooler **Corrected On-Site**

08B-38-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Salad prep area

22-08-4

Basic - Open dumpster lid.

33-16-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**

21-12-4

Basic - Covered waste receptacle not provided in women's bathroom. Downstairs ladies bathroom

32-12-5

Basic - Carbon dioxide/helium tanks not adequately secured. Tank out side in storage **Corrected On-Site** **Repeat Violation**

51-11-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**

12B-07-4

Oct 25, 2022

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Plumbing Maintained; Sewage Disposal

FL-51

Show all 8 inspections Show less

Frequently Asked Questions

When was Mainstreet Pub last inspected?

The most recent health inspection at Mainstreet Pub on file is from Jan 14, 2026. The public record contains eight inspections in total.

What is the most common violation at Mainstreet Pub?

Across the inspection record, “employee beverage container on a food preparation table” has been cited four times, more than any other issue at Mainstreet Pub.

How does Mainstreet Pub compare to other restaurants in Melbourne?

Mainstreet Pub most recently scored 86 out of 100, which is about the same as the Melbourne average of 84.

Has Mainstreet Pub's inspection record improved over time?

Results have been roughly steady. Inspections at Mainstreet Pub have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mainstreet Pub means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mainstreet Pub inspected?

Based on the inspection history on file, Mainstreet Pub is inspected around two times per year on average.

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