Main Street Eatery

101 N Main St, Brooksville, FL 346012520
American
Last inspected: Jan 29, 2026
100
Score
Low Risk

Main Street Eatery has been inspected eight times since 2022. The most recent visit was on Jan 29, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

There hasn't been much movement either way: counts have stayed near zero violations per visit across recent inspections.

Main Street Eatery's latest score of 100 sits above the Brooksville average of 90. The record reflects steady performance over time.

8
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 29, 2026
Routine - Food
No violations found.
100
Sep 18, 2025
Routine - Food
No violations found.
100
May 28, 2025
Routine - Food
No violations found.
100
Dec 9, 2024
Routine - Food
No violations found.
100
Mar 29, 2024
Routine - Food
No violations found.
100
Dec 4, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with DBPR HR Form 5030-104
11-27-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee Drink on shelf above clean utensils near three compartment sink. Operator removed **Corrected On-Site**
40-06-5
Basic - Nonfood-contact surface soiled with grease, food debris, dust. -dry storage shelves soiled, paint chipping.
23-03-4
82
Apr 4, 2023
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Non-food grade paper/paper towel used as liner for food container. Observed paper towels in contact with spinach in container above reach-in cooler on make line. Employee removed paper towels. **Corrected On-Site**
14-86-1
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
22-20-5
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice cream scoop and scrapers stored in standing water at 77F underneath microwave in back prep area. Employee removed items to be cleaned and saintized. **Corrected On-Site**
10-07-4
78
Sep 7, 2022
Routine - Food
1 major violation.
View 1 violation
Intermediate - Squeeze bottle containing toxic substance not labeled. Operator labeled blue soap dispenser squeeze bottles **Corrected On-Site**
41-17-4
90

Frequently Asked Questions

When was Main Street Eatery last inspected?

The most recent health inspection at Main Street Eatery on file is from Jan 29, 2026. The public record contains eight inspections in total.

How does Main Street Eatery compare to other restaurants in Brooksville?

Main Street Eatery most recently scored 100 out of 100, which is higher than the Brooksville average of 90.

Has Main Street Eatery's inspection record improved over time?

Results have been roughly steady. Inspections at Main Street Eatery have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Main Street Eatery means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Main Street Eatery inspected?

Based on the inspection history on file, Main Street Eatery is inspected around two times per year on average.