Magic Kitchen

340 Ne 61 St, Miami, FL 33137

Other

Last inspected: Feb 10, 2026

Score

High Risk

Magic Kitchen has been inspected three times since 2024. The most recent visit was on Feb 10, 2026. High risk indicates the latest inspection turned up problems worth knowing about.

The trend has not been favorable: recent inspections average around 11 violations each, up from closer to four violations before.

Restaurants in Miami average 74, so Magic Kitchen trails the local norm. Diners may want to weigh the inspection history when deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 10, 2026

Complaint Full

2 critical violations. 5 major violations. 4 minor violations.

View 11 violations

High Priority - Metal stem-type thermometer soiled. **Warning**

22-12-5

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over cooked pork ribs inside reach in cooler by MFDV entrance. Operator stored meats as per safety storage requirements. **Corrected On-Site** **Warning**

08A-05-6

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

11-27-4

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Quaternary Test Kit. **Warning**

16-37-1

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

11-26-1

Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser unlabeled on three compartment sink. Operator labeled bottle. **Corrected On-Site** **Warning**

41-17-4

Basic - Food stored outside. Observed four reach in freezer with fries, ice creams, empanadas, pretzels, chicken, sweet potatoes, sauces, and falafel (Frozen Solid) outside in back of trailer. **Warning**

08B-42-4

Basic - Working containers of food removed from original container not identified by common name. Observed spray bottle with water unlabeled in MFDV. Operator labeled bottle. **Corrected On-Site** **Warning**

02D-01-5

Basic - Cutting board has cut marks and is no longer cleanable. Observed white cutting board on service counter. **Warning**

14-09-4

Basic - Food stored in a room/shed that is not fully enclosed. Observed four reach in freezer with fries, ice creams, empanadas, pretzels, chicken, sweet potatoes, sauces, and falafel (Frozen Solid) outside in back of trailer. **Warning**

08B-43-4

Apr 10, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed PIC did not know how to calibrate Probe Thermometer. Employee was trained hot to calibrate Probe Thermometer. **Corrective Action Taken**

53A-14-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by griddle.

23-03-4

Basic - Silverware/utensils stored upright with the food-contact surface up. Observed spoons face up on shelf in MFDV. Operator stored spoons faces down. **Corrected On-Site**

24-18-4

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

50-04-4

Jul 18, 2024

Food-Licensing Inspection

1 major violation. 2 minor violations.

View 3 violations

Certified Food Manager Identification

FL-02

Potentially Hazardous Food Held at Proper Temperature

FL-16

Hands Clean and Properly Washed

FL-08

Frequently Asked Questions

When was Magic Kitchen last inspected?

The most recent health inspection at Magic Kitchen on file is from Feb 10, 2026. The public record contains three inspections in total.

How does Magic Kitchen compare to other restaurants in Miami?

Magic Kitchen most recently scored 37 out of 100, which is lower than the Miami average of 74.

Has Magic Kitchen's inspection record improved over time?

No. Recent inspections at Magic Kitchen have averaged around 11 violations per visit, up from roughly four earlier in the record.

What does a high risk rating mean?

A high risk rating at Magic Kitchen means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Magic Kitchen inspected?

Based on the inspection history on file, Magic Kitchen is inspected around two times per year on average.

Nearby Restaurants

Walrus Rodeo

5143 Ne 2 Ave

Score: 64 — Medium Risk

Score: 43 — High Risk

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