M&M Kings BBQ

503 Palmetto St, Eustis, FL 32726
American
Last inspected: Oct 17, 2025
39
Score
High Risk

Across the available record, M&M Kings BBQ has four inspections on file, the first dated 2024. The newest entry in the record is dated Oct 17, 2025. High risk indicates the latest inspection turned up problems worth knowing about.

The picture has gotten worse over the last few visits, with the average climbing from around six violations to closer to 12 violations.

The pattern that stands out is “bathroom located inside establishment not completely enclosed”, which has been cited three times.

Compared to other Eustis restaurants (averaging 82), there's room to close the gap. This restaurant has more on its record than most do.

4
Inspections
2
Critical latest
3
Major latest
7
Minor latest
Inspection History
Oct 17, 2025
Routine - Food
2 critical violations. 3 major violations. 7 minor violations.
View 12 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Per operator from two days prior. Cooked Pork (49F - Cold Holding); Mac and Cheese (48F - Cold Holding);
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator from two days prior. Cooked Pork (49F - Cold Holding); Mac and Cheese (48F - Cold Holding);
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White Cutting board in the kitchen. **Repeat Violation**
22-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand sink in the kitchen.
31B-02-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form operator have employee filled out and signed. **Corrected On-Site**
11-26-1
Basic - Exterior door has a gap at the threshold that opens to the outside.
35B-01-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation**
32-04-4
Basic - No copy of latest inspection report available.
51-18-6
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets in dry storage area. Exterior white chest freezer.
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler in dry storage area.
22-16-4
Basic - Floor soiled/has accumulation of debris. Floor in front of of smoker. **Repeat Violation**
36-73-4
39
Jun 6, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - women's restroom **Warning** - From follow-up inspection 2025-06-06: **Time Extended**
32-04-4
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. - floor in front of smoker **Warning** - From follow-up inspection 2025-06-06: **Time Extended**
36-73-4
90
Apr 3, 2025
Routine - Food
3 critical violations. 2 major violations. 4 minor violations.
View 9 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. **Warning**
29-34-4
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Warning**
50-17-3
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**
29-42-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - white cutting board on front line. **Warning**
22-02-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Floor soiled/has accumulation of debris. - floor in front of smoker **Warning**
36-73-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - microwave in prep area. **Warning**
22-08-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - women's restroom **Warning**
32-04-4
Basic - Covered waste receptacle not provided in women's bathroom. **Warning**
32-12-6
43
Oct 29, 2024
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was M&M Kings BBQ last inspected?

The most recent health inspection at M&M Kings BBQ on file is from Oct 17, 2025. The public record contains four inspections in total.

What is the most common violation at M&M Kings BBQ?

Across the inspection record, “bathroom located inside establishment not completely enclosed” has been cited three times, more than any other issue at M&M Kings BBQ.

How does M&M Kings BBQ compare to other restaurants in Eustis?

M&M Kings BBQ most recently scored 39 out of 100, which is lower than the Eustis average of 82.

Has M&M Kings BBQ's inspection record improved over time?

No. Recent inspections at M&M Kings BBQ have averaged around 12 violations per visit, up from roughly six earlier in the record.

What does a high risk rating mean?

A high risk rating at M&M Kings BBQ means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.