Luigi's
Last inspected: Nov 18, 2025
90
Score
Across the available record, Luigi's has eight inspections on file, the first dated 2022. The most recent visit was on Nov 18, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.
Recent visits have produced comparable findings, with counts hovering near five violations per visit.
Across the inspection history, “equipment in poor repair” is the issue that surfaces most often, recorded four times.
The city-wide average for Estero sits at 82, putting Luigi's on the better side of that line. The file should reassure diners considering a visit.
8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 18, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Equipment in poor repair. Observed gaskets torn on the double store stand up freezer next to the three compartment sink. **Repeat Violation**
14-11-5
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rust on the walk in cooler shelves. **Repeat Violation**
14-17-4
90
Jul 29, 2025
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink in rear kitchen, operator replaced. **Corrected On-Site**
31B-02-4
Basic - Current Hotel and Restaurant license not displayed. Observed license current but not available. **Repeat Violation**
50-09-4
Basic - Equipment in poor repair. Observed gaskets torn on reach in double door freezer on the back line. **Repeat Violation**
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in fan guard with dust like substance. **Repeat Violation**
23-03-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusted. **Repeat Violation**
14-17-4
74
Jan 22, 2025
Routine - Food
5 minor violations.
View 5 violations
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles in rear prep kitchen area soiled with dust like substance.
36-34-5
Basic - Current Hotel and Restaurant license not displayed. Observed current license not displayed.
50-09-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee with no hair protection while preparing food. Employee put on hairnet. **Corrected On-Site**
13-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan covers in the walk in coolers with dust like substance.
23-03-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust.
14-17-4
78
Aug 5, 2024
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
View 8 violations
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed precooked and individual wrapped lasagna pieces not date marked.
02C-01-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris on slicer guard and blade.
22-02-4
Basic - Bowl or other container with no handle used to dispense food. Observed portion control cup used in the grated Parmesan working container in the work top refrigerator on the front line to scoop cheese. **Repeat Violation**
14-01-5
Basic - Current Hotel and Restaurant license not displayed. Observed current license not on display.
50-09-4
Basic - Equipment in poor repair. Observed gasket torn on reach in cooler across from the 3 compartment sink. **Repeat Violation**
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up of food debris in the bottom of the pizza make table on the front line.
23-03-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusting.
14-17-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled with food debris in ware washing area. **Repeat Violation**
36-27-5
58
Feb 7, 2024
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
50-17-3
Basic - Bowl or other container with no handle used to dispense food. Observed no handle cup used in bulk sugar container to scoop sugar. Operator removed cup. **Corrected On-Site** **Repeat Violation**
14-01-5
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee working with food with no hair protection. **Repeat Violation**
13-03-4
Basic - Equipment in poor repair. Observed gaskets on reach in freezer torn in need of replacement.
14-11-5
Basic - No Heimlich maneuver/choking sign posted. Observed no choking poster posted, emailed operator form Choking handout HR 5030-105. **Corrective Action Taken**
51-13-4
70
Sep 6, 2023
Routine - Food
4 minor violations.
View 4 violations
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Non-Food Contact Surfaces Clean
FL-23
Food in Good Condition, Safe, and Unadulterated
FL-13
82
May 9, 2023
Routine - Food
No violations found.
100
Oct 4, 2022
Food-Licensing Inspection
2 major violations. 1 minor violation.
View 3 violations
Approved Thawing Methods Used
FL-31
Food Contact Surfaces Clean and Sanitized
FL-22
Insects, Rodents, and Animals Not Present
FL-38
67
Frequently Asked Questions
When was Luigi's last inspected?
The most recent health inspection at Luigi's on file is from Nov 18, 2025. The public record contains eight inspections in total.
What is the most common violation at Luigi's?
Across the inspection record, “equipment in poor repair” has been cited four times, more than any other issue at Luigi's.
How does Luigi's compare to other restaurants in Estero?
Luigi's most recently scored 90 out of 100, which is higher than the Estero average of 82.
Has Luigi's inspection record improved over time?
Results have been roughly steady. Inspections at Luigi's have averaged around five violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Luigi's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Luigi's inspected?
Based on the inspection history on file, Luigi's is inspected around three times per year on average.
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