Lucky Chu

1690 Se Village Green Dr, Port St. Lucie, FL 34952
Asian / Fusion
Last inspected: Sep 5, 2025
78
Score
Low Risk

Inspectors have visited Lucky Chu five times, with records going back to 2023. Lucky Chu was last inspected on Sep 5, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly four violations before.

The pattern that stands out is “raw animal food stored over or with ready-to-eat food”, which has been cited two times.

The city-wide average is 81, putting Lucky Chu squarely in typical territory. There isn't much in the file that would give a customer pause.

5
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 5, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
78
Sep 6, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cream cheese 45F in reach in cooler. No other time or temperature control for safety food in cooler **Warning** - From follow-up inspection 2024-09-06: Found at 66F. Employee stated taken out of cooler to being preparing food when we arrived. **Time Extended**
03A-02-5
Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning** - From follow-up inspection 2024-09-06: **Time Extended**
50-04-4
82
Aug 23, 2024
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
View 7 violations
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw shrimp over cooked chicken, upright freezer **Warning**
08A-02-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cream cheese 45F in reach in cooler. No other time or temperature control for safety food in cooler **Warning**
03A-02-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Canilo **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employees on duty **Warning**
11-26-1
Basic - Raw chicken cardboard box used to hold onions under grill. **Warning**
14-05-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on cutting board **Warning**
40-06-5
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**
50-04-4
52
Feb 2, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw beef over rte sauces **Corrected On-Site**
08A-02-6
86
Aug 2, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Lucky Chu last inspected?

The most recent health inspection at Lucky Chu on file is from Sep 5, 2025. The public record contains five inspections in total.

What is the most common violation at Lucky Chu?

Across the inspection record, “raw animal food stored over or with ready-to-eat food” has been cited two times, more than any other issue at Lucky Chu.

How does Lucky Chu compare to other restaurants in Port St. Lucie?

Lucky Chu most recently scored 78 out of 100, which is about the same as the Port St. Lucie average of 81.

Has Lucky Chu's inspection record improved over time?

Yes. Recent inspections at Lucky Chu have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Lucky Chu means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Lucky Chu inspected?

Based on the inspection history on file, Lucky Chu is inspected around two times per year on average.