Lpga International Golf Club Halfway House

1030 Champions Dr, Daytona Beach, FL 32124

Other

Last inspected: Oct 13, 2025

100

Score

Low Risk

Going back to 2023, Lpga International Golf Club Halfway House has six inspections in the public record. The newest entry in the record is dated Oct 13, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Things have been moving in the right direction, with the rolling count dropping from around five violations to closer to one violation per visit.

When inspectors have written things up, “food-contact surface soiled with food debris” has been the most frequent reason, cited two times.

The city-wide average for Daytona Beach sits at 71, putting Lpga International Golf Club Halfway House on the better side of that line. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 13, 2025

Routine - Food

No violations found.

100

Aug 14, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2025-08-14: **Time Extended**

53B-13-5

Aug 13, 2025

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

Sewage and Wastewater Properly Disposed

FL-27

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Toilet Rooms Maintained

FL-53

Feb 27, 2025

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Wiping Cloths Properly Used and Stored

FL-41

Nov 29, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Food-contact surface soiled with food debris. -white cutting board on top of reach-in cooler stained

22-02-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Apr 7, 2023

Routine - Food

2 critical violations. 6 major violations. 3 minor violations.

View 11 violations

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. -quat sanitizer tested 500ppm, operator added more water, retested 400ppm **Corrected On-Site**

41-27-4

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. -employee put on gloves to reheat and assemble hot dog without washing hands, inspector educated employee, employee removed gloves, washed hands, and reapplied new gloves **Corrected On-Site**

12A-07-5

Intermediate - Spray bottle containing toxic substance not labeled. -sanitizer spray bottle not labeled clearly

41-17-4

Intermediate - Chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths is expired.

16-37-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -Provided Clean-up of Vomiting and Diarrheal Events poster, operator posted **Corrected On-Site**

11-27-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -interested of ice machine has an accumulation of pink, mold-like substance **Repeat Violation**

22-02-4

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Intermediate - No soap provided at handwash sink. -operator installed new soap **Corrected On-Site**

31B-03-4

Basic - No Heimlich maneuver/choking sign posted. -provided choking poster, operator posted **Corrected On-Site**

51-13-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee wearing bracelet and wrings with stones while preparing food **Repeat Violation**

13-07-4

Basic - Carbon dioxide/helium tanks not adequately secured. **Repeat Violation**

51-11-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Lpga International Golf Club Halfway House last inspected?

The most recent health inspection at Lpga International Golf Club Halfway House on file is from Oct 13, 2025. The public record contains six inspections in total.

What is the most common violation at Lpga International Golf Club Halfway House?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Lpga International Golf Club Halfway House.

How does Lpga International Golf Club Halfway House compare to other restaurants in Daytona Beach?

Lpga International Golf Club Halfway House most recently scored 100 out of 100, which is higher than the Daytona Beach average of 71.

Has Lpga International Golf Club Halfway House's inspection record improved over time?

Yes. Recent inspections at Lpga International Golf Club Halfway House have averaged around one violation per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Lpga International Golf Club Halfway House means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Lpga International Golf Club Halfway House inspected?

Based on the inspection history on file, Lpga International Golf Club Halfway House is inspected around two times per year on average.

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