Long Doggers
Last inspected: Jan 8, 2026
90
Score
Long Doggers appears in inspection records eight times, starting in 2022. Long Doggers was last inspected on Jan 8, 2026. A low risk tier reflects an inspection that turned up minimal issues.
Violation counts have held steady across recent visits, averaging around three violations each.
“Standing water in bottom of reach-in-cooler” accounts for the largest share of issues, appearing two times across the record.
The city-wide average for Rockledge sits at 87, putting Long Doggers on the better side of that line. The full picture is one of consistent compliance.
8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 8, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - Standing water in bottom of reach-in-cooler. Expo station Salad cooler station **Repeat Violation**
29-49-6
Basic - Accumulation of lime scale on the inside of the dishmachine.
16-23-4
90
Aug 25, 2025
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed as I was washing hands in designated hand wash sink. Employee got soup from designated hand wash sink but wash hands at 3 compartment sink. MOD re-educated the employee to wash hands at designated hand wash sink not 3 compartment sink **Corrected On-Site**
12A-03-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Dylon 7/2025 Marina 7/2025 Harold 8/2025 All 3 employee are scheduled for renewal food handler for 9/3/2025
53B-14-5
Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of expo reach in cooler
29-49-6
Basic - Equipment in poor repair. Fry station flip top cover gasket is in poor repair **Repeat Violation**
14-11-5
Basic - Reach-in cooler shelves with rust that has pitted the surface. Fry station 1 door reach in cooler shelves are started to rust
14-33-4
70
Feb 10, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Equipment in poor repair. Observed fry station flip top cover gaskets is torn and in poor repair
14-11-5
95
Oct 2, 2024
Routine - Food
2 critical violations.
View 2 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed bar dish washer machine chlorine sanitizer is not properly meeting the minimum strength. Prime dish washer machine still reading 0ppm. The main dish washer machine in kitchen is properly reading 50ppm. Operator need to discontinue the bar dish washer machine and bring all dirty dishes from the bar and put in the main kitchen dish washer machine. So dishes can be wash rinse and sanitize. Until bar dish washer machine can be fix **Corrective Action Taken**
22-41-4
High Priority - Observed in walk in cooler raw eggs shells under raw chicken. Raw chicken minimum cooking fully temperature is 165F or above and raw whole egg shells minimum cooking fully temperature is 145/155F. So raw chicken need to be under raw eggs because it a higher cooking temp. Operator reorganized and put raw chicken below raw eggs **Corrected On-Site**
08A-20-5
74
Mar 11, 2024
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed Hand Wash Sink next to 3 compartment sink had WC stored in the sink. Operator **Corrected On-Site**
31A-11-4
Basic - Exterior door has a gap at the threshold that opens to the outside. **Corrected On-Site**
35B-01-4
Basic - Food stored on floor. Observed cooking oil under half full stored on the floor
08B-38-4
Basic - Observed ceiling light shield on cookline is little dusty
36-34-5
Basic - Working containers of food removed from original container not identified by common name. Observed on cookline squeeze bottle containing clear liquid not labeled
02D-01-5
74
Nov 8, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Observed 1 living fly in prep/ dishwashing area. Called the office stated next unannounced inspection according to supervisor on duty Ms. Renee.P
35A-02-6
Intermediate - Observed Hand Wash Sink at outside bar area had a bucket in the sink. Operator corrected **Corrected On-Site**
31A-11-4
Intermediate - Observed blade on can opener is soiled with food debris. Operator corrected **Corrected On-Site**
22-02-4
Basic - Exterior door has a gap at the threshold that opens to the outside.
35B-01-4
67
May 12, 2023
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Dented/rusted cans present. See stop sale. 6lb can of jalapeño peppers
01B-01-4
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 flies
35A-02-6
Intermediate - No soap provided at handwash sink. In kitchen **Corrected On-Site**
31B-03-4
Basic - Current Hotel and Restaurant license not displayed. Only Alcohol license is posted. Food service license is current.
50-09-4
64
Dec 21, 2022
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Spray bottle containing toxic substance not labeled. Blue liquid and clear liquid in 2 spray bottles **Corrected On-Site**
41-17-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Large plastic pans wet nesting **Corrected On-Site**
24-08-4
86
Frequently Asked Questions
When was Long Doggers last inspected?
The most recent health inspection at Long Doggers on file is from Jan 8, 2026. The public record contains eight inspections in total.
What is the most common violation at Long Doggers?
Across the inspection record, “standing water in bottom of reach-in-cooler” has been cited two times, more than any other issue at Long Doggers.
How does Long Doggers compare to other restaurants in Rockledge?
Long Doggers most recently scored 90 out of 100, which is higher than the Rockledge average of 87.
Has Long Doggers' inspection record improved over time?
Results have been roughly steady. Inspections at Long Doggers have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Long Doggers means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Long Doggers inspected?
Based on the inspection history on file, Long Doggers is inspected around three times per year on average.
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