Little Caesars 615
Last inspected: Mar 23, 2026
70
Score
Going back to 2022, Little Caesars 615 has 13 inspections in the public record. Inspectors last stopped by on Mar 23, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.
Violation counts have held steady across recent visits, averaging around three violations each.
“Current hotel and restaurant license not displayed” accounts for the largest share of issues, appearing three times across the record.
Little Caesars 615's latest score of 70 falls below the Orlando average of 79. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.
13
Inspections
0
Critical latest
1
Major latest
5
Minor latest
Inspection History
Mar 23, 2026
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with black mold like substance on clean dish shelf in ware washing area.
22-02-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee removed ice cream and drinks from stand up reach in freezer next to back door. **Corrected On-Site**
08B-49-4
Basic - Food storage container/container lid cracked or broken. In reach in cooler at pizza station.
14-38-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent soiled above boxing station next to front counter.
36-34-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee removed drink from pizza station table. **Corrected On-Site**
12B-07-4
70
Sep 3, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -left reach in cooler
22-16-4
95
Apr 30, 2025
Complaint Full
1 major violation. 4 minor violations.
View 5 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In back prep area. **Corrected On-Site** **Repeat Violation**
31B-02-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer in back of kitchen.
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Filters over pizza oven.
23-03-4
Basic - Outer openings not protected with self-closing doors. Back of kitchen exit door.
35B-03-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Mop not hung. **Corrected On-Site**
42-01-4
74
Apr 3, 2025
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 4-1-25
50-17-3
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on table in the kitchen soiled. Operator cleaned. **Corrected On-Site**
22-08-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. **Repeat Violation**
22-16-4
78
Jan 23, 2025
Routine - Food
No violations found.
100
Sep 11, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Vacuum breaker missing at splitter added to hose bibb.
29-34-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Next to triple sink, dispenser not working.
31B-02-4
Basic - Current Hotel and Restaurant license not displayed. Newest copy not available
50-09-4
Basic - Drain cover(s) missing. Mop sink Under triple sink
29-18-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover in walk-in cooler Gaskets on walk-in cooler door Out side of large ingredient bin located on the speed rack.
23-03-4
67
Jun 27, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles in kitchen area.
36-34-5
Basic - Light shield damaged/in disrepair. In food prep area.
38-01-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues.
22-16-4
86
Dec 19, 2023
Routine - Food
No violations found.
100
Dec 13, 2023
Routine - Food
No violations found.
100
Nov 1, 2023
Routine - Food
4 major violations. 4 minor violations.
View 8 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Intermediate - Handwash sink not accessible for employee use at all times. Pitcher of water in sink near dish. Staff removed. **Corrected On-Site**
31A-09-4
Intermediate - Manager or person in charge lacking proof of food manager certification. Certificates on board, employees no longer work for facility. **Warning**
53A-01-7
Basic - Employee with no beard guard/restraint while engaging in food preparation. **Repeat Violation**
13-04-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. In shredded cheese. Manager removed cup. **Corrected On-Site**
10-06-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover in walk-in cooler.
23-03-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Over hot water heater hole.
36-32-5
55
Jun 9, 2023
Routine - Food
No violations found.
100
Apr 12, 2023
Routine - Food
2 major violations.
View 2 violations
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Manager Michelle, expired 5/2022. **Warning**
53A-03-7
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
82
Jul 1, 2022
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - Toxic substance/chemical improperly stored. With pizza boxes. **Corrected On-Site**
41-10-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary strips.
16-37-1
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-14-5
Basic - Current Hotel and Restaurant license not displayed. License are current active.
50-09-4
Basic - Employee with no beard guard/restraint while engaging in food preparation.
13-04-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In freezer in back of store. **Corrected On-Site**
12B-13-4
61
Frequently Asked Questions
When was Little Caesars 615 last inspected?
The most recent health inspection at Little Caesars 615 on file is from Mar 23, 2026. The public record contains 13 inspections in total.
What is the most common violation at Little Caesars 615?
Across the inspection record, “current hotel and restaurant license not displayed” has been cited three times, more than any other issue at Little Caesars 615.
How does Little Caesars 615 compare to other restaurants in Orlando?
Little Caesars 615 most recently scored 70 out of 100, which is lower than the Orlando average of 79.
Has Little Caesars 615's inspection record improved over time?
Results have been roughly steady. Inspections at Little Caesars 615 have averaged around three violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Little Caesars 615 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Little Caesars 615 inspected?
Based on the inspection history on file, Little Caesars 615 is inspected around three times per year on average.
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