Light on the Sugar Bakery Cafe

4270 Aloma Ave #112, Winter Park, FL 32792
Café / Breakfast
Last inspected: Aug 25, 2025
82
Score
Low Risk

Light on the Sugar Bakery Cafe has been inspected six times since 2022. Light on the Sugar Bakery Cafe was last inspected on Aug 25, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have held steady across recent visits, averaging around four violations each.

Looking across the full record, “no chemical test kit provided when using sanitizer” is the recurring theme, flagged three times.

The city-wide average is 83, putting Light on the Sugar Bakery Cafe squarely in typical territory. The full picture is one of consistent compliance.

6
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Aug 25, 2025
Routine - Food
4 minor violations.
View 4 violations
Washing Fruits and Vegetables
FL-42
Food Contact Surfaces Clean and Sanitized
FL-22
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Potentially Hazardous Food Held at Proper Temperature
FL-16
82
Aug 9, 2024
Routine - Food
2 major violations.
View 2 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Wiping Cloths Properly Used and Stored
FL-41
82
Aug 2, 2024
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
View 7 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 00ppm chlorine **Warning**
22-41-4
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Corrected On-Site**
50-17-3
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips for dishwasher
16-37-1
Intermediate - Spray bottle containing toxic substance not labeled. Sani bottles with no label next to dish area
41-17-4
Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
42-01-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoons stored in standing water at front counter **Corrected On-Site**
10-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled with food debris
23-03-4
52
Feb 5, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - From follow-up inspection 2024-02-05: **Time Extended**
16-37-1
90
Jan 23, 2024
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm unable to prime **Warning**
22-41-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Intermediate - Spray bottle containing toxic substance not labeled.
41-17-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Black dust at the vent along the back wall, ceiling tile, vent and wall need to be cleaned
36-27-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin in the prep area needs cleaning around the door frame
22-20-5
Basic - Accumulation of debris inside warewashing machine.
16-03-4
61
Jul 1, 2022
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
53A-05-6
Basic - Ice scoop handle in contact with ice. Ice bin located in the front counter **Corrected On-Site**
10-08-5
86

Frequently Asked Questions

When was Light on the Sugar Bakery Cafe last inspected?

The most recent health inspection at Light on the Sugar Bakery Cafe on file is from Aug 25, 2025. The public record contains six inspections in total.

What is the most common violation at Light on the Sugar Bakery Cafe?

Across the inspection record, “no chemical test kit provided when using sanitizer” has been cited three times, more than any other issue at Light on the Sugar Bakery Cafe.

How does Light on the Sugar Bakery Cafe compare to other restaurants in Winter Park?

Light on the Sugar Bakery Cafe most recently scored 82 out of 100, which is about the same as the Winter Park average of 83.

Has Light on the Sugar Bakery Cafe's inspection record improved over time?

Results have been roughly steady. Inspections at Light on the Sugar Bakery Cafe have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Light on the Sugar Bakery Cafe means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Light on the Sugar Bakery Cafe inspected?

Based on the inspection history on file, Light on the Sugar Bakery Cafe is inspected around two times per year on average.