Le Petit Paris Beach
Last inspected: Mar 2, 2026
95
Score
The health department has logged 11 inspections at Le Petit Paris Beach, the earliest from 2023. The newest entry in the record is dated Mar 2, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.
Recent visits have produced comparable findings, with counts hovering near two violations per visit.
The most common issue across all inspections has been “live”, showing up two times.
Restaurants in Atlantic Beach average 75, so Le Petit Paris Beach is doing better than most peers. The full picture is one of consistent compliance.
11
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 2, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee items apron and arm sleeve stored on clean containers. Employee removed and stored properly. **Corrected On-Site**
40-06-5
95
Sep 9, 2025
Routine - Food
1 critical violation.
View 1 violation
High Priority - Toxic substance/chemical improperly stored. Observed sanitizer pans stored near juicer and coffee machine. Employee removed and stored properly. **Corrected On-Site**
41-10-4
86
Mar 3, 2025
Routine - Food
3 minor violations.
View 3 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Food in Good Condition, Safe, and Unadulterated
FL-13
Food Received at Proper Temperature
FL-12
86
Sep 30, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle containing multiple purpose cleaner without label. Employee placed label on spray bottle. **Corrected On-Site**
41-17-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employees engaging in food preparation with bracelet and watch on.
13-07-4
Basic - Floor soiled/has accumulation of debris. Observed walk in freezer floor soiled.
36-73-4
82
May 22, 2024
Routine - Food
No violations found.
100
May 15, 2024
Routine - Food
2 critical violations. 3 minor violations.
View 5 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 2 flying insects in kitchen area. **Repeat Violation** **Admin Complaint**
35A-02-6
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chemical Dish Machine at 0ppm. Manager will Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Repeat Violation** **Admin Complaint**
22-41-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink with straw on table in coffee station. Employee removed and stored properly. **Corrected On-Site** **Repeat Violation**
12B-07-4
Basic - Exterior door has a gap at the threshold that opens to the outside. Observed light shining from outside at back door near restrooms.
35B-01-4
Basic - Fly trap over food/food preparation area/food-contact equipment. Observed fly trap over cereal containers. Manager removed and stored properly. **Corrected On-Site**
35B-08-4
64
Dec 8, 2023
Routine - Food
No violations found.
100
Dec 4, 2023
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
View 6 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishmachine chlorine sanitizer not at 0ppm. Observed chlorine bottle was empty at dish machine. **Warning**
22-41-4
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one flying insect in coffee area. Observed one flying insect in kitchen area near 3 compartment sink. **Repeat Violation** **Admin Complaint**
35A-02-6
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Repeat Violation**
53A-05-6
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package in walk-in cooler. Manager stated that they do not use that salmon and discarded. **Corrected On-Site**
06-09-1
Basic - Employee eating in a food preparation or other restricted area. Observed Employee eating in a food preparation area.
12B-02-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed Wet wiping cloth not stored in sanitizing solution between uses.
21-12-4
58
Jun 21, 2023
Routine - Food
4 critical violations. 1 major violation. 1 minor violation.
View 6 violations
Food Received at Proper Temperature
FL-12
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Supervisor/Person in Charge Present
FL-01
Food Contact Surfaces Clean and Sanitized
FL-22
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Toilet Rooms Maintained
FL-53
47
Mar 2, 2023
Complaint Partial
No violations found.
100
Jan 11, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Lighting Adequate; Required Shields in Place
FL-36
82
Frequently Asked Questions
When was Le Petit Paris Beach last inspected?
The most recent health inspection at Le Petit Paris Beach on file is from Mar 2, 2026. The public record contains 11 inspections in total.
What is the most common violation at Le Petit Paris Beach?
Across the inspection record, “live” has been cited two times, more than any other issue at Le Petit Paris Beach.
How does Le Petit Paris Beach compare to other restaurants in Atlantic Beach?
Le Petit Paris Beach most recently scored 95 out of 100, which is higher than the Atlantic Beach average of 75.
Has Le Petit Paris Beach's inspection record improved over time?
Results have been roughly steady. Inspections at Le Petit Paris Beach have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Le Petit Paris Beach means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Le Petit Paris Beach inspected?
Based on the inspection history on file, Le Petit Paris Beach is inspected around four times per year on average.
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