Le Cafe in

1866 N Young Cir Ste 7B, Hollywood, FL 33020

Café / Breakfast

Last inspected: Jul 17, 2025

Score

Medium Risk

Le Cafe in has been inspected eight times since 2022. The most recent visit was on Jul 17, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

The pattern that stands out is “pesticide/insecticide labeled”, which has been cited two times.

By comparison, the average Hollywood facility scores 75, putting Le Cafe in on the weaker side. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 17, 2025

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

Supervisor/Person in Charge Present

FL-01

Hands Clean and Properly Washed

FL-08

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Contact Surfaces Clean and Sanitized

FL-22

Feb 11, 2025

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. Tuna salad date marked 2-3 in reach in cooler. See stop sale.

01B-24-5

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-02-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled at cook line flip top

23-03-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Aug 1, 2024

Routine - Food

3 major violations.

View 3 violations

Toilet Rooms Maintained

FL-53

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Potentially Hazardous Food Held at Proper Temperature

FL-16

May 14, 2024

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Handwash sink not accessible for employee use at all times. Observed Hand washing sink in kitchen block by mop and broom. Operator cleared area.

31A-09-4

Intermediate - No probe thermometer provided to measure temperature of food products. **Repeat Violation**

05-08-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair in kitchen next to storage.

36-32-5

Mar 26, 2024

Routine - Food

3 critical violations. 3 major violations. 2 minor violations.

View 8 violations

Employee Health Policies Present

FL-03

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Obtained from Approved Sources

FL-11

Food Received at Proper Temperature

FL-12

Approved Thawing Methods Used

FL-31

Toxic Substances Properly Identified, Stored, Used

FL-32

Jun 8, 2023

Routine - Food

No violations found.

100

Oct 31, 2022

Routine - Food

2 critical violations. 2 major violations.

View 4 violations

High Priority - Pesticide/insecticide labeled for household use only present in establishment. Main kitchen underneath 3 compartment sink- observed spray bottle of Raid roach killer underneath sink.

41-05-4

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Main kitchen reach in cooler- observed mixing bowl of raw chicken on top of box of ready to eat bacon. Employee stored raw chicken on bottom shelf.

08A-05-6

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Aug 2, 2022

Food-Licensing Inspection

1 critical violation.

View 1 violation

High Priority - Pesticide/insecticide labeled for household use only present in establishment. Main kitchen underneath 3 compartment sink- observed 3 spray bottles of Raid roach killer. Operator removed raid roach killer spray. **Corrective Action Taken**

41-05-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Le Cafe in last inspected?

The most recent health inspection at Le Cafe in on file is from Jul 17, 2025. The public record contains eight inspections in total.

What is the most common violation at Le Cafe in?

Across the inspection record, “pesticide/insecticide labeled” has been cited two times, more than any other issue at Le Cafe in.

How does Le Cafe in compare to other restaurants in Hollywood?

Le Cafe in most recently scored 67 out of 100, which is lower than the Hollywood average of 75.

Has Le Cafe in's inspection record improved over time?

Results have been roughly steady. Inspections at Le Cafe in have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Le Cafe in means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Le Cafe in inspected?

Based on the inspection history on file, Le Cafe in is inspected around three times per year on average.

Nearby Restaurants

Hollywood Beach Golf Club

1645 Polk St

Score: 78 — Low Risk

Chotu

1818 Hollywood Blvd Ste R108

Score: 100 — Low Risk

C.L.A.S.S. Soiree Steakhouse

121 N 20Th Ave

Score: 82 — Low Risk

Explore More

→ All locations in Hollywood → Café / Breakfast restaurants in Florida → Café / Breakfast restaurants in Hollywood