Las Palmas

70 Town Ct, Palm Coast, FL 32137
Mexican / Latin
Last inspected: Dec 30, 2025
61
Score
Medium Risk

The most recent inspection for Las Palmas, located at 70 Town Ct, Palm Coast, FL, on December 30, 2025, resulted in a Moderate Risk score of 61. This inspection identified one critical, one major, and five minor violations. Notably, repeat violations were observed concerning mold-like substances in the ice machine and soiled ceiling vents, though an employee personal item violation was corrected on-site.

9
Inspections
1
Critical latest
1
Major latest
5
Minor latest
Inspection History
Dec 30, 2025
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
61
Aug 29, 2025
Routine - Food
2 major violations. 4 minor violations.
67
Feb 18, 2025
Routine - Food
1 major violation.
82
Sep 24, 2024
Routine - Food
5 critical violations. 1 major violation. 5 minor violations.
33
Jun 28, 2024
Complaint Partial
1 minor violation.
95
Feb 21, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Oct 6, 2023
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
Mar 31, 2023
Routine - Food
1 major violation. 1 minor violation.
86
Sep 14, 2022
Routine - Food
3 critical violations. 1 major violation. 1 minor violation.
55
Violations — Dec 30, 2025 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has lime/scale inside of it. **Repeat Violation**
22-20-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Side ac vent is soiled with dust.
36-34-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone charger on prep table. Also personal items hanging from dry storage area. Person in charge removed. **Corrected On-Site** **Repeat Violation**
40-06-5
Basic - Old labels stuck to food containers after cleaning. Old labels on containers in dry storage. Person in charge took to dish area. **Corrective Action Taken** **Repeat Violation**
16-46-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Back of dish machines wall has black/mold like substance on it.
36-27-5
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Missing on eggs and cheese. Person in charge time stamped. **Corrected On-Site**
03F-02-5
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 3 employees do not have training. **Warning**
53B-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)