Lansbrook Golf Club
Last inspected: Mar 18, 2026
64
Score
Lansbrook Golf Club is a restaurant located at 4605 Village Center Dr, Palm Harbor, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
1
Critical latest
1
Major latest
4
Minor latest
Inspection History
Mar 18, 2026
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Dec 30, 2025
Routine - Food
1 major violation. 1 minor violation.
86
May 12, 2025
Routine - Food
2 minor violations.
90
Jan 14, 2025
Routine - Food
3 major violations. 2 minor violations.
67
May 21, 2024
Routine - Food
1 minor violation.
95
Nov 27, 2023
Routine - Food
1 major violation. 2 minor violations.
82
Jun 27, 2023
Routine - Food
1 major violation. 3 minor violations.
78
Jan 23, 2023
Routine - Food
1 major violation. 1 minor violation.
86
Violations — Mar 18, 2026 Inspection
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on cutting board of cooks line **Warning**
12B-07-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Glasses and cell phone stored on cutting board on cook line. **Warning**
40-06-5
Basic - Food stored on floor. Water bottles stored on the floor of walk in cooler. Discussed the need to stare a food a minimum of 6" off the floor. **Warning**
08B-38-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of refrigerator located off the back hallway to the right interior soiled **Warning**
22-16-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sausage sitting on top lids of make table. sausage (50F - Cold Holding); pizza (80F - held on counter.). Operator stated pizza held on time as a public health control not time stamped no policy available. **Warning**
03A-02-5
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**
53A-02-7
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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