La Signature Cheesecakes and Catering

1171 Howell Ave, Brooksville, FL 34601
Catering
Last inspected: May 5, 2025
95
Score
Low Risk

La Signature Cheesecakes and Catering has been inspected four times since 2022. The newest entry in the record is dated May 5, 2025. Low risk means the most recent visit produced few or no significant findings.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly four violations before.

The pattern that stands out is “time/temperature control for safety food cold held”, which has been cited two times.

La Signature Cheesecakes and Catering's latest score of 95 sits above the Brooksville average of 90. The full picture is one of consistent compliance.

4
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
May 5, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Soiled dry wiping cloth in use. Observed stored on food prep table in kitchen.
21-10-4
95
Aug 8, 2024
Food-Licensing Inspection
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In display case at front counter-Baileys cheesecake (45F - Cold Holding); cinnamon cheesecake (45F - Cold Holding)operator took temperatures at 8:30 this morning, cakes were at proper temperature then, moved to other cooler. **Corrective Action Taken**
03A-02-5
86
Apr 21, 2023
Routine - Food
3 major violations. 4 minor violations.
View 7 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with DBPR HR Forms 5030-103 and 5030-104
11-27-4
Intermediate - Food-contact surface soiled with food debris. -slicer soiled with food debris. Operator cleaned during inspection. **Corrected On-Site**
22-02-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with DBPR HR Forms 5030-103 and 5030-104
11-26-1
Basic - Ceiling shows damage. Above dry storage rack near dish machine ceiling has moisture damage.
36-32-5
Basic - Exterior door has a gap at the threshold that opens to the outside. Back door near dish machine has roughly 1" gap at bottom.
35B-01-4
Basic - Open dumpster lid. Operator closed. **Corrected On-Site**
33-16-4
Basic - Cove molding at floor/wall juncture broken/missing. In front counter area near utensil storage rack cove molding is broken
36-03-4
61
Jul 15, 2022
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 9:10 am butter pads (60F - Cold Holding); butter pads moved to reach in freezer 10:10 am butter pads (40F - Cold Holding) **Corrected On-Site**
03A-02-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Chocolate and banana muffins on front counter. Not date marked. Operator date marked muffins that are on display in the glass cake holder on front counter **Corrected On-Site**
02C-03-5
78

Frequently Asked Questions

When was La Signature Cheesecakes and Catering last inspected?

The most recent health inspection at La Signature Cheesecakes and Catering on file is from May 5, 2025. The public record contains four inspections in total.

What is the most common violation at La Signature Cheesecakes and Catering?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at La Signature Cheesecakes and Catering.

How does La Signature Cheesecakes and Catering compare to other restaurants in Brooksville?

La Signature Cheesecakes and Catering most recently scored 95 out of 100, which is higher than the Brooksville average of 90.

Has La Signature Cheesecakes and Catering's inspection record improved over time?

Yes. Recent inspections at La Signature Cheesecakes and Catering have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at La Signature Cheesecakes and Catering means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is La Signature Cheesecakes and Catering inspected?

Based on the inspection history on file, La Signature Cheesecakes and Catering is inspected roughly once per year on average.