La Perrada Del Gordo Boca
Last inspected: Mar 25, 2026
45
Score
La Perrada Del Gordo Boca is a Mexican / Latin located at 23049 State Road 7, Boca Raton, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
6
Inspections
4
Critical latest
0
Major latest
4
Minor latest
Inspection History
Mar 25, 2026
Routine - Food
4 critical violations. 4 minor violations.
45
Aug 19, 2025
Routine - Food
7 critical violations. 2 major violations. 4 minor violations.
23
Mar 27, 2025
Routine - Food
1 critical violation. 3 major violations. 3 minor violations.
55
Jul 2, 2024
Routine - Food
2 critical violations. 1 minor violation.
70
Jan 8, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Jul 28, 2023
Food-Licensing Inspection
2 critical violations. 2 major violations.
61
Violations — Mar 25, 2026 Inspection
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation** **Admin Complaint**
36-37-5
Basic - Ice scoop handle in contact with ice.
10-08-5
Basic - Stored food not covered. Observed uncovered containers with TCS foods stored in reach in cooler and freezer.
08B-12-5
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed cases with unwashed tomatoes stored over pineapple sauce in reach in cooler.
08B-17-4
High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee washing food containers without sanitizing.
22-45-4
High Priority - Live, small flying insects found Observed 2 live flying insects next to ice machine. **Repeat Violation** **Admin Complaint**
35A-02-7
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw bacon stored over cooked meats in reach in freezer.
08A-02-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed cut tomatoes (46F - Cold Holding); cheese (47F - Cold Holding). Per operator, both items transfer to front line 5 minutes before the inspection. Operator relocate both items to reach in cooler. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03A-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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