La Mantequeria

7761 Nw 107 Ave Ste 2-09A, Doral, FL 33178

Mexican / Latin

Last inspected: Jul 18, 2025

Score

Medium Risk

La Mantequeria appears in inspection records four times, starting in 2024. The latest inspection on file is from Jul 18, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

Performance has remained roughly level over recent inspections, averaging near five violations each time.

The pattern that stands out is “no chemical test kit provided when using sanitizer”, which has been cited two times.

Restaurants in Doral average 74, so La Mantequeria trails the local norm. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 18, 2025

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed roasted tomatoes no date marking, as per employee prepared offsite and held more than twenty four hours.

02C-03-5

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test strips.

16-37-1

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter with no service date. **Repeat Violation**

29-28-4

Basic - No copy of latest inspection report available.

51-18-6

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed A/C vents at kitchen area soiled. **Repeat Violation**

36-34-5

Mar 7, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Non-Food Contact Surfaces Clean

FL-23

Equipment Adequate to Maintain Product Temperature

FL-29

Dec 3, 2024

Routine - Food

2 critical violations. 5 major violations. 2 minor violations.

View 9 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham and cheese baguettes (63F - Cold Holding); ham and cheese sandwiches (51F - Cold Holding) at front counter. As per operator, 30 minutes and products last less than 4 hours. Provided time as a public health control form to operator to place products under time. **Corrective Action Taken** **Warning**

03A-02-5

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on splitter at mop sink. **Warning**

29-42-4

Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic container inside hand washing sink at kitchen. Container was removed. **Corrected On-Site** **Warning**

31A-11-4

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

53A-07-6

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary test kit available. **Warning**

16-37-1

Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**

05-08-4

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter with no date of service at kitchen area. **Warning**

29-28-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed AC vents soiled at kitchen area. **Warning**

23-03-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing watch while handling food at front counter. **Warning**

13-07-4

Jan 9, 2024

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was La Mantequeria last inspected?

The most recent health inspection at La Mantequeria on file is from Jul 18, 2025. The public record contains four inspections in total.

What is the most common violation at La Mantequeria?

Across the inspection record, “no chemical test kit provided when using sanitizer” has been cited two times, more than any other issue at La Mantequeria.

How does La Mantequeria compare to other restaurants in Doral?

La Mantequeria most recently scored 67 out of 100, which is lower than the Doral average of 74.

Has La Mantequeria's inspection record improved over time?

Results have been roughly steady. Inspections at La Mantequeria have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at La Mantequeria means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is La Mantequeria inspected?

Based on the inspection history on file, La Mantequeria is inspected around three times per year on average.

Nearby Restaurants

Bocas Grill Doral

10201 Nw 58 St Unit 108

Score: 33 — High Risk

Shawarma Xpress

9581 Nw 41 St

Score: 30 — High Risk

Bff Burgers

9420 Nw 41 St #110

Score: 67 — Medium Risk

Explore More

→ All locations in Doral → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in Doral