La Grande Boucherie Miami Beach

230 1 St, Miami Beach, FL 33139

French

Last inspected: Jan 30, 2026

Score

Medium Risk

Going back to 2024, La Grande Boucherie Miami Beach has six inspections in the public record. Inspectors last stopped by on Jan 30, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Violation counts have held steady across recent visits, averaging around four violations each.

The most common issue across all inspections has been “old labels stuck to food containers after cleaning”, showing up four times.

That falls roughly in the middle of the pack for Miami Beach restaurants. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 30, 2026

Complaint Full

1 critical violation. 5 minor violations.

View 6 violations

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food.

12A-07-5

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on top of RIC by bar area.

40-06-5

Basic - In-use knife/knives stored in cracks between pieces of equipment.

10-17-4

Basic - Old labels stuck to food containers after cleaning. **Repeat Violation**

16-46-4

Basic - Single-service articles improperly stored. Observed single service box on floor at storage area.

25-05-4

Dec 29, 2025

Complaint Full

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food.

12A-07-5

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.

10-07-4

Basic - In-use wet wiping cloth/towel used under cutting board.

21-04-4

Basic - Old labels stuck to food containers after cleaning. Observed by 3 compartment sink. **Repeat Violation**

16-46-4

Nov 3, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Provided to chef, printed and posted at dining. **Corrected On-Site**

02A-01-5

Basic - Old labels stuck to food containers after cleaning. Observed by dishwasher area.

16-46-4

Mar 26, 2025

Complaint Partial

5 minor violations.

View 5 violations

Basic - Ceiling tile missing. Observed Tile missing by 3 compartment sink on first floor. **Repeat Violation**

36-36-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates not inverted by main line at kitchen. **Repeat Violation**

24-05-4

Basic - Equipment and utensils not properly air-dried - wet nesting.

24-08-4

Basic - In-use tongs stored on equipment door handle between uses. Observed at cook line. Cheer removed them. **Corrected On-Site**

10-20-4

Basic - Old labels stuck to food containers after cleaning.

16-46-4

Feb 25, 2025

Complaint Full

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

Employee Health Policies Present

FL-03

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Lighting Adequate; Required Shields in Place

FL-36

Proper Hot and Cold Holding Temperatures

FL-21

Potentially Hazardous Food Held at Proper Temperature

FL-16

Warewashing Facilities Maintained and Used

FL-24

Dec 30, 2024

Food-Licensing Inspection

No violations found.

100

Show all 6 inspections Show less

Frequently Asked Questions

When was La Grande Boucherie Miami Beach last inspected?

The most recent health inspection at La Grande Boucherie Miami Beach on file is from Jan 30, 2026. The public record contains six inspections in total.

What is the most common violation at La Grande Boucherie Miami Beach?

Across the inspection record, “old labels stuck to food containers after cleaning” has been cited four times, more than any other issue at La Grande Boucherie Miami Beach.

How does La Grande Boucherie Miami Beach compare to other restaurants in Miami Beach?

La Grande Boucherie Miami Beach most recently scored 67 out of 100, which is about the same as the Miami Beach average of 69.

Has La Grande Boucherie Miami Beach's inspection record improved over time?

Results have been roughly steady. Inspections at La Grande Boucherie Miami Beach have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at La Grande Boucherie Miami Beach means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

Nearby Restaurants

500 S Pointe Dr Unit 130

Score: 61 — Medium Risk

Stubborn Seed

101 Washington Ave

Score: 82 — Low Risk

Explore More

→ All locations in Miami Beach → French restaurants in Florida → French restaurants in Miami Beach