La Diva

3790 S Ridgewood Ave, Port Orange, FL 32129
Mexican / Latin
Last inspected: Jun 18, 2024
82
Score
Low Risk

The health department has logged four inspections at La Diva, the earliest from 2022. The most recent report on file is from Jun 18, 2024. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

La Diva's latest score of 82 sits above the Port Orange average of 67. The file should reassure diners considering a visit.

4
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jun 18, 2024
Complaint Full
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. -pizza for slices
03F-10-5
Basic - Time/temperature control for safety food thawed in an improper manner. -frozen raw sausage meat thawing at room temperature on prep table, operator relocated to prep sink under continuously flowing cool water **Corrected On-Site**
06-01-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee wearing watch while packaging food, operator educated employee, employee removed watch **Corrected On-Site**
13-07-4
82
Apr 11, 2024
Food-Licensing Inspection
No violations found.
100
Jan 18, 2023
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Sewage and Wastewater Properly Disposed
FL-27
Personal Cleanliness
FL-40
64
Jul 21, 2022
Routine - Food
3 major violations. 4 minor violations.
View 7 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -cutting board stainer on reach in cooler next to front counter **Repeat Violation**
22-02-4
Intermediate - Hot water supply not maintained during peak periods. -handwash sink in unisex restroom water 81F **Repeat Violation**
27-18-4
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. -spoons for rice in standing water 91F, operator discarded water **Corrected On-Site**
10-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood vents over cookline lightly soiled
23-03-4
Basic - Standing water in bottom of reach-in-cooler. -taller reach in cooler at front line
29-49-6
Basic - Ice buildup in small reach-in freezer.
14-69-4
61

Frequently Asked Questions

When was La Diva last inspected?

The most recent health inspection at La Diva on file is from Jun 18, 2024. The public record contains four inspections in total.

How does La Diva compare to other restaurants in Port Orange?

La Diva most recently scored 82 out of 100, which is higher than the Port Orange average of 67.

Has La Diva's inspection record improved over time?

Results have been roughly steady. Inspections at La Diva have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at La Diva means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is La Diva inspected?

Based on the inspection history on file, La Diva is inspected around two times per year on average.