La Di Da

6719 N Nebraska Ave Ste A, Tampa, FL 33604

American

Last inspected: Mar 26, 2026

Score

High Risk

The health department has logged five inspections at La Di Da, the earliest from 2023. The latest inspection on file is from Mar 26, 2026. The high risk label is a heads-up that the most recent visit didn't go well.

Things have been moving the wrong way, with the rolling count rising from around zero violations to closer to seven violations per visit.

Compared to other Tampa restaurants (averaging 79), there's room to close the gap. Diners may want to weigh the inspection history when deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 26, 2026

Routine - Food

1 critical violation. 4 major violations. 2 minor violations.

View 7 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. **Warning**

50-17-3

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**

53A-02-7

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink by 3 compartment sink **Warning**

31B-02-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - No soap provided at handwash sink. Sink by 3 compartment sink **Warning**

31B-03-4

Basic - Floor soiled/has accumulation of debris. Floors under equipment soiled **Warning**

36-73-4

Basic - Dead roaches on premises. 1 dead roach **Warning**

35A-03-4

May 28, 2025

Food-Licensing Inspection

1 major violation.

View 1 violation

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Sep 6, 2023

Food-Licensing Inspection

No violations found.

100

Mar 7, 2023

Complaint Full

1 critical violation. 1 major violation. 5 minor violations.

View 7 violations

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef over shrimp in walk-in-cooler **Corrected On-Site**

08A-20-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards

22-02-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease

23-03-4

Basic - Open dumpster lid.

33-16-4

Basic - Walk-in cooler shelves with rust that has pitted the surface.

14-17-4

Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**

14-09-4

Basic - Employee with no beard guard/restraint while engaging in food preparation. **Repeat Violation**

13-04-4

Jan 5, 2023

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Certified Food Manager Identification

FL-02

Food in Good Condition, Safe, and Unadulterated

FL-13

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Required Records Available; Shellstock Tags/Labels

FL-14

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Frequently Asked Questions

When was La Di Da last inspected?

The most recent health inspection at La Di Da on file is from Mar 26, 2026. The public record contains five inspections in total.

How does La Di Da compare to other restaurants in Tampa?

La Di Da most recently scored 52 out of 100, which is lower than the Tampa average of 79.

Has La Di Da's inspection record improved over time?

No. Recent inspections at La Di Da have averaged around seven violations per visit, up from roughly zero earlier in the record.

What does a high risk rating mean?

A high risk rating at La Di Da means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is La Di Da inspected?

Based on the inspection history on file, La Di Da is inspected around two times per year on average.

Nearby Restaurants

Fried Rice King

6117 N Florida Ave

Score: 50 — High Risk

Little Caesars 644

6932 N Armenia Ave

Score: 100 — Low Risk

Front Porch Grill

5924 N Florida Ave

Score: 78 — Low Risk

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