La Cote

4441 Collins Ave, Miami Beach, FL 33140
French
Last inspected: Mar 6, 2026
74
Score
Medium Risk

La Cote, located at 4441 Collins Ave, Miami Beach, FL, had a moderate-risk inspection on March 6, 2026, with a score of 74. This inspection resulted in one critical and three minor violations. Historically, La Cote has maintained mostly medium-risk scores across its eight recorded inspections.

10
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 6, 2026
Routine - Food
1 critical violation. 3 minor violations.
74
Oct 2, 2025
Routine - Food
1 minor violation.
95
Feb 25, 2025
Routine - Food
2 critical violations. 2 major violations. 1 minor violation.
55
Sep 20, 2024
Routine - Food
1 critical violation. 4 major violations. 3 minor violations.
50
Apr 16, 2024
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
58
Mar 5, 2024
Routine - Food
1 minor violation.
95
Feb 27, 2024
Routine - Food
3 minor violations.
86
Dec 21, 2023
Routine - Food
1 major violation. 3 minor violations.
78
Mar 23, 2023
Routine - Food
1 critical violation. 3 minor violations.
74
Dec 21, 2022
Routine - Food
3 major violations. 3 minor violations.
64
Violations — Mar 6, 2026 Inspection
Basic - Bowl or other container with no handle used to dispense food. Observed plastic container with no handle to scoop mix seasoning. Chef discarded it. **Corrected On-Site**
14-01-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaged in food preparation wearing a bracelet.
13-07-4
Basic - Trash receptacles not provided where needed in establishment. Missing trash container in the hand sink located at the back .
33-06-4
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee at the inside cook line touched the trash container to move it and continued working with the food utensils without washing her hands. Employee was coached and washed her hands correctly. **Corrected On-Site**
12A-13-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)