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La Boulangerie Boulmich

506 E Atlantic Ave Ste A6, Delray Beach, FL 33483
French
Last inspected: Jan 9, 2025
35
Score
High Risk

Public records show four inspections at La Boulangerie Boulmich stretching back to 2023. The most recent visit was on Jan 9, 2025. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Violation counts have ticked up lately, averaging around nine violations per visit versus roughly two violations earlier in the record.

“Dishmachine chlorine sanitizer not” comes up most often, recorded two times in the inspection record.

La Boulangerie Boulmich's latest score of 35 falls below the Delray Beach average of 71. This restaurant has more on its record than most do.

4
Inspections
4
Critical latest
4
Major latest
1
Minor latest
Inspection History
Jan 9, 2025
Routine - Food
4 critical violations. 4 major violations. 1 minor violation.
View 9 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly....chlorine 00 ppm... operator set up triple sink quaternary ammonium 200 ppm to sanitization utensils.
22-41-4
High Priority - Shell eggs in use or stored with cracks or broken shells at cook line , manager discarded egg **Corrected On-Site**
01B-14-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...milk 47F at front line counter being held less than 4 hours . Manager removed to reach in cooler. **Corrective Action Taken**
03A-02-5
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking...shell eggs in cook line being held less than 4 hours. Manager time marked . **Corrected On-Site**
03F-02-5
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/.. Rodolfo Lopez 7/16/19
53A-03-7
Intermediate - Handwash sink not accessible for employee use at all times...stored several coffee pot front of the handwashing sink , employee removed **Corrected On-Site**
31A-09-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at kitchen. Manager provided **Corrected On-Site**
31B-02-4
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Basic - Wet wiping cloth not stored in sanitizing solution between uses at front counter. Manager removed. **Corrected On-Site**
21-12-4
35
Sep 3, 2024
Food-Licensing Inspection
No violations found.
100
Aug 26, 2024
Food-Licensing Inspection
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Warning**
22-41-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
16-37-1
Basic - No handwashing sign provided at a hand sink used by food employees. **Warning**
31B-04-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
70
Feb 10, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was La Boulangerie Boulmich last inspected?

The most recent health inspection at La Boulangerie Boulmich on file is from Jan 9, 2025. The public record contains four inspections in total.

What is the most common violation at La Boulangerie Boulmich?

Across the inspection record, “dishmachine chlorine sanitizer not” has been cited two times, more than any other issue at La Boulangerie Boulmich.

How does La Boulangerie Boulmich compare to other restaurants in Delray Beach?

La Boulangerie Boulmich most recently scored 35 out of 100, which is lower than the Delray Beach average of 71.

Has La Boulangerie Boulmich's inspection record improved over time?

No. Recent inspections at La Boulangerie Boulmich have averaged around nine violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at La Boulangerie Boulmich means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is La Boulangerie Boulmich inspected?

Based on the inspection history on file, La Boulangerie Boulmich is inspected around two times per year on average.

Nearby Restaurants
Bamboo Fire Cafe
149 Ne 4 Ave
Score: 64 — Medium Risk
La Cigale a Taste of the Mediterranean
253 Se 5 Ave
Score: 47 — High Risk
Amar Delray
522 E Atlantic Ave
Score: 52 — High Risk
Explore More
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