La Bella Napoli

4071 13 St, St. Cloud, FL 34769

Italian

Last inspected: Mar 27, 2026

Score

Low Risk

Across the available record, La Bella Napoli has eight inspections on file, the first dated 2022. The most recent report on file is from Mar 27, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near five violations per visit.

When inspectors have written things up, “raw animal food stored over/not properly separated” has been the most frequent reason, cited two times.

The city-wide average is 84, putting La Bella Napoli squarely in typical territory. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 27, 2026

Routine - Food

3 minor violations.

View 3 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Non-Food Contact Surfaces Clean

FL-23

Toxic Substances Properly Identified, Stored, Used

FL-32

Dec 10, 2025

Routine - Food

4 minor violations.

View 4 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Personal Cleanliness

FL-40

May 29, 2025

Routine - Food

2 critical violations. 1 major violation. 4 minor violations.

View 7 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator paid license during inspection **Corrected On-Site**

50-17-3

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Plate of raw chicken stored on top of provolone cheese at tall reach in cooler Raw beef stored over container of garlic and sauce at tall reach in cooler Raw chicken stored over mozzarella in low boy reach in cooler

08A-05-6

Intermediate - Spray bottle containing toxic substance not labeled. Cleaner in clear spray bottles with cleaners with no label

41-17-4

Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tanks at dry storage room

51-11-4

Basic - Exterior door has a gap at the threshold that opens to the outside. Exit door located at back of kitchen

35B-01-4

Basic - In-use tongs stored on equipment door handle between uses. Mini tongs and ladle stored on oven handle door

10-20-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on cooks line

22-08-4

Nov 19, 2024

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

Hands Clean and Properly Washed

FL-08

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Personal Cleanliness

FL-40

Wiping Cloths Properly Used and Stored

FL-41

Mar 6, 2024

Routine - Food

1 critical violation. 2 major violations. 5 minor violations.

View 8 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Two cases of raw chicken stored over pasta and peeled garlic at tall double door reach in cooler at end of cooks line

08A-05-6

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on make tables at cooks line

22-02-4

Intermediate - Spray bottle containing toxic substance not labeled. Chemical in spray bottle not labeled

41-17-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice flap in the interior of ice machine

22-20-5

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Men bathroom door

32-04-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. At low boy reach in cooler on cooks line across from convection oven

05-09-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall between reach in cooler and convection oven

36-27-5

Basic - Wet mop not stored in a manner to allow the mop to dry. At dry storage area

42-01-4

Jul 19, 2023

Complaint Full

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk 2 door glass cooler **Repeat Violation**

02C-03-5

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-5

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.

22-08-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters

23-03-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

May 31, 2023

Routine - Food

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

Certified Food Manager Identification

FL-02

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Obtained from Approved Sources

FL-11

Proper Hot and Cold Holding Temperatures

FL-21

Sep 20, 2022

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Potentially Hazardous Food Held at Proper Temperature

FL-16

Non-Food Contact Surfaces Clean

FL-23

Washing Fruits and Vegetables

FL-42

Show all 8 inspections Show less

Frequently Asked Questions

When was La Bella Napoli last inspected?

The most recent health inspection at La Bella Napoli on file is from Mar 27, 2026. The public record contains eight inspections in total.

What is the most common violation at La Bella Napoli?

Across the inspection record, “raw animal food stored over/not properly separated” has been cited two times, more than any other issue at La Bella Napoli.

How does La Bella Napoli compare to other restaurants in St. Cloud?

La Bella Napoli most recently scored 86 out of 100, which is about the same as the St. Cloud average of 84.

Has La Bella Napoli's inspection record improved over time?

Results have been roughly steady. Inspections at La Bella Napoli have averaged around five violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at La Bella Napoli means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is La Bella Napoli inspected?

Based on the inspection history on file, La Bella Napoli is inspected around two times per year on average.

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