Krispy Chicken

1660 Market St, Weston, FL 33326

American

Last inspected: Mar 3, 2026

Score

High Risk

Public records show nine inspections at Krispy Chicken stretching back to 2023. The newest entry in the record is dated Mar 3, 2026. Diners may want to take note: high risk reflects issues that a health inspector considered important.

Violation counts have ticked up lately, averaging around five violations per visit versus roughly two violations earlier in the record.

That's lower than the typical Weston restaurant, which scores around 72. Diners may want to weigh the inspection history when deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 3, 2026

Routine - Food

4 critical violations. 2 major violations. 1 minor violation.

View 7 violations

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Received at Proper Temperature

FL-12

Approved Thawing Methods Used

FL-31

Potentially Hazardous Food Held at Proper Temperature

FL-16

Toilet Rooms Maintained

FL-53

Dec 9, 2025

Food-Licensing Inspection

1 major violation. 2 minor violations.

View 3 violations

Sewage and Wastewater Properly Disposed

FL-27

Toxic Substances Properly Identified, Stored, Used

FL-32

Lighting Adequate; Required Shields in Place

FL-36

Jul 10, 2025

Complaint Full

2 critical violations. 3 minor violations.

View 5 violations

Hands Clean and Properly Washed

FL-08

Employee Health Policies Present

FL-03

Food Received at Proper Temperature

FL-12

Food in Good Condition, Safe, and Unadulterated

FL-13

Personal Cleanliness

FL-40

Jul 9, 2025

Routine - Food

1 critical violation.

View 1 violation

Employee Health Policies Present

FL-03

Feb 7, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed smoked salmon on menu (salmon toast, salmon Benedict, not marked as raw. **Warning** - From follow-up inspection 2025-02-07: Same **Time Extended**

02B-01-5

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at walk in freezer. **Repeat Violation** **Warning** - From follow-up inspection 2025-02-07: Same **Time Extended**

14-69-4

Feb 6, 2025

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine at 00ppm after several attempts. Operator set up triple sink at 50ppm **Warning**

22-41-4

High Priority - Live, small flying insects found Observed 7 small flying insects landing on shelf above dishwasher machine. Additionally, observed 3 small flying insects flying at bar flying around beer dispensers. **Admin Complaint**

35A-02-7

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed smoked salmon on menu (salmon toast, salmon Benedict, not marked as raw. **Warning**

02B-01-5

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at walk in freezer. **Repeat Violation** **Warning**

14-69-4

Jul 25, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Hands Clean and Properly Washed

FL-08

Required Records Available; Shellstock Tags/Labels

FL-14

Toilet Rooms Maintained

FL-53

Feb 20, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster emailed. **Corrective Action Taken**

11-27-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer

14-69-4

Basic - Food stored on floor. Two boxes inside walk in freezer, operator placed on shelves.

08B-38-4

Aug 16, 2023

Food-Licensing Inspection

No violations found.

100

Show all 9 inspections Show less

Frequently Asked Questions

When was Krispy Chicken last inspected?

The most recent health inspection at Krispy Chicken on file is from Mar 3, 2026. The public record contains nine inspections in total.

How does Krispy Chicken compare to other restaurants in Weston?

Krispy Chicken most recently scored 33 out of 100, which is lower than the Weston average of 72.

Has Krispy Chicken's inspection record improved over time?

No. Recent inspections at Krispy Chicken have averaged around five violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Krispy Chicken means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Krispy Chicken inspected?

Based on the inspection history on file, Krispy Chicken is inspected around four times per year on average.

Nearby Restaurants

Bocas House

1793 Bell Tower Ln

Score: 35 — High Risk

Explore More

→ All locations in Weston → American restaurants in Florida → American restaurants in Weston