Krazyfish Grill
Last inspected: Dec 18, 2025
74
Score
Krazyfish Grill, located at 113 Monument Ave in Port St. Joe, FL, had a moderate-risk inspection on December 18, 2025, with a score of 74. This inspection identified one major and four minor violations, including issues with temperature control for safety foods and a leaking ceiling. Across twelve recorded inspections, Krazyfish Grill has predominantly received medium-risk ratings.
11
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Dec 18, 2025
Routine - Food
1 major violation. 4 minor violations.
74
Jul 30, 2025
Routine - Food
1 major violation. 4 minor violations.
74
Apr 17, 2025
Complaint Full
1 major violation. 2 minor violations.
82
Jan 3, 2025
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
64
Jul 11, 2024
Routine - Food
2 major violations. 4 minor violations.
61
Jan 23, 2024
Routine - Food
4 major violations. 4 minor violations.
55
Oct 27, 2023
Routine - Food
2 major violations.
82
Sep 22, 2023
Routine - Food
2 critical violations. 3 major violations. 5 minor violations.
43
Feb 9, 2023
Routine - Food
2 critical violations. 3 major violations. 5 minor violations.
43
Nov 1, 2022
Routine - Food
2 major violations.
82
Nov 1, 2022
Complaint Full
1 major violation. 4 minor violations.
74
Violations — Dec 18, 2025 Inspection
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Snapper. Manager removed items from its packaging. **Corrected On-Site**
06-09-1
Basic - Time/temperature control for safety food thawed in an improper manner. Case of burgers thawing at room temperature in the back prep area.
06-01-5
Basic - Water leaking from ceiling on the cook line in fr of the stove area.
29-11-4
Basic - Working containers of food removed from original container not identified by common name. Salt container on the cook line not identified by common name. Employee placed a label on the salt container. **Corrected On-Site**
02D-01-5
Intermediate - Handwash sink used for purposes other than handwashing. Plastic container of water inside the employee hand sink in the kitchen area. Manager removed container from the hand sink. **Corrected On-Site**
31A-11-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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