Kolombia Cafe

25 W Crystal Lake Ste 160, Orlando, FL 32806

Café / Breakfast

Last inspected: Aug 27, 2025

100

Score

Low Risk

Going back to 2024, Kolombia Cafe has four inspections in the public record. On Aug 27, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The picture has improved over the last few visits: recent inspections have averaged around zero violations, down from roughly six violations earlier in the record.

The city-wide average for Orlando sits at 79, putting Kolombia Cafe on the better side of that line. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 27, 2025

Routine - Food

No violations found.

100

Aug 6, 2025

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning** - From follow-up inspection 2025-08-06: **Time Extended**

11-26-1

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning** - From follow-up inspection 2025-08-06: Observed manager has taken the course for Food manager certificate, still needs to take the test for complete certificate **Time Extended**

53A-01-7

Basic - - From initial inspection : Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Grease build up on electrical outlet between table top griddle and table top air fryer in kitchen **Warning** - From follow-up inspection 2025-08-06: **Time Extended**

36-68-5

May 20, 2025

Routine - Food

2 critical violations. 5 major violations. 3 minor violations.

View 10 violations

High Priority - Nonfood-grade bags used in direct contact with food. Plastic shopping bag used to cover pan of brownies in cooler **Corrected On-Site** **Warning**

14-31-5

High Priority - Sprayer at spray hose at dish sink broken off. Hanging hose able to still fill all 3 compartments **Warning**

29-37-4

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

11-26-1

Intermediate - No soap provided at handwash sink. No soap for both hand sinks Manager refilled hand sink in back but not hand sink at front counter **Warning**

31B-03-4

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. For eggs served to order **Warning**

02B-02-5

Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Grease build up on electrical outlet between table top griddle and table top air fryer in kitchen **Warning**

36-68-5

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Bracelet for prep cook in back **Warning**

13-07-4

Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Drink drinks cups in back prep area **Corrected On-Site** **Warning**

12B-12-5

Aug 23, 2024

Food-Licensing Inspection

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over pre made empanadas in stand 2 door cooler

08A-05-6

Basic - Ice scoop handle in contact with ice. Ice machine at front counter **Corrected On-Site**

10-08-5

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave

22-08-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Frequently Asked Questions

When was Kolombia Cafe last inspected?

The most recent health inspection at Kolombia Cafe on file is from Aug 27, 2025. The public record contains four inspections in total.

How does Kolombia Cafe compare to other restaurants in Orlando?

Kolombia Cafe most recently scored 100 out of 100, which is higher than the Orlando average of 79.

Has Kolombia Cafe's inspection record improved over time?

Yes. Recent inspections at Kolombia Cafe have averaged around zero violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Kolombia Cafe means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Score: 100 — Low Risk

Brazas Chicken

4797 S Orange Ave

Score: 82 — Low Risk

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