Kith Treats

84 Ne 41 St, Miami, FL 33137

Frozen Desserts

Last inspected: Sep 19, 2025

Score

High Risk

Going back to 2023, Kith Treats has five inspections in the public record. The most recent visit was on Sep 19, 2025. The high risk label is a heads-up that the most recent visit didn't go well.

Recent visits have flagged more than earlier ones: around 15 violations per visit lately, up from roughly two violations before.

The most common issue across all inspections has been “handwash sink used for purposes other than handwashing”, showing up three times.

The city-wide average sits at 74, which Kith Treats' 30 doesn't quite reach. This restaurant has more on its record than most do.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 19, 2025

Routine - Food

3 critical violations. 3 major violations. 9 minor violations.

View 15 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter connected no vacuum breaker by mop sink.

29-42-4

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee taking an order touching the cashier, and proceeded to put gloves on and proceeded to scoop ice cream. Manager coach employee to wash hands before putting gloves.

12A-07-5

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Chlorine 200ppm) by front counter. Manager prepared new solution. Recheck Sanitizer Bucket (Chlorine 50ppm). **Corrected On-Site**

41-27-4

Intermediate - Handwash sink used for purposes other than handwashing. Observed a sponge stored inside hand sink front counter. Manager removed. **Corrected On-Site**

31A-11-4

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

16-62-1

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents by prep area front counter.

36-34-5

Basic - Food stored on floor. Observed plastic bottles of water stored on floor across walk in cooler by storage. Observed vegan ice cream stored on floor at walk in freezer. Manager removed from floor. **Corrected On-Site**

08B-38-4

Basic - Ice buildup in reach-in freezer.

14-69-4

Basic - No handwashing sign provided at a hand sink used by food employees. Observed no sign at bathroom.

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed floor fan dusty by front counter.

23-03-4

Basic - Reach-in freezer interior have accumulation of soil residues. Observed reach in freezer bottom have accumulation of food debris.

22-16-4

Basic - Single-service articles improperly stored. Observed SS cup stored on floor by walk in freezer. Manager removed from floor. **Corrected On-Site**

25-05-4

Basic - Wet mop not stored in a manner to allow the mop to dry. Manager stored correctly. **Corrected On-Site**

42-01-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed one employee wearing wrist bracelets. Employee removed. **Corrected On-Site**

13-07-4

Nov 4, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic containers inside hand sink at front counter. Employee over the items. **Corrected On-Site**

31A-11-4

Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup inside m&m's container inside walk in cooler. Employee removed the items. **Corrected On-Site** **Repeat Violation**

14-01-5

Jun 21, 2024

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2024-06-21: **Time Extended**

11-27-4

Apr 18, 2024

Routine - Food

4 major violations. 3 minor violations.

View 7 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-01-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ . Observed Andre Carrion manager certificate expired on 10/18/2023.

53A-03-7

Intermediate - Handwash sink used for purposes other than handwashing. Observed bucket stored inside front HWS. **Corrected On-Site**

31A-11-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Basic - Bowl or other container with no handle used to dispense food. Observed in cheesecake bites at front counter. **Corrected On-Site**

14-01-5

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Feb 13, 2023

Food-Licensing Inspection

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

32-04-4

Frequently Asked Questions

When was Kith Treats last inspected?

The most recent health inspection at Kith Treats on file is from Sep 19, 2025. The public record contains five inspections in total.

What is the most common violation at Kith Treats?

Across the inspection record, “handwash sink used for purposes other than handwashing” has been cited three times, more than any other issue at Kith Treats.

How does Kith Treats compare to other restaurants in Miami?

Kith Treats most recently scored 30 out of 100, which is lower than the Miami average of 74.

Has Kith Treats' inspection record improved over time?

No. Recent inspections at Kith Treats have averaged around 15 violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Kith Treats means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Kith Treats inspected?

Based on the inspection history on file, Kith Treats is inspected around two times per year on average.

Nearby Restaurants

Walrus Rodeo

5143 Ne 2 Ave

Score: 64 — Medium Risk

Score: 43 — High Risk

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→ All locations in Miami → Frozen Desserts restaurants in Florida → Frozen Desserts restaurants in Miami