Kidds Cafe & Lounge

6600 Nw 14 St B5, Plantation, FL 33313
Café / Breakfast
Last inspected: Nov 12, 2025
33
Score
High Risk

Kidds Cafe & Lounge has been inspected six times since 2022. On Nov 12, 2025, the health department conducted the most recent visit. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

“No paper towels” accounts for the largest share of issues, appearing two times across the record.

Compared to other Plantation restaurants (averaging 78), there's room to close the gap. There are enough flags in the record to merit a second thought.

6
Inspections
1
Critical latest
5
Major latest
6
Minor latest
Inspection History
Nov 12, 2025
Routine - Food
1 critical violation. 5 major violations. 6 minor violations.
View 12 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Plumbing Maintained; Sewage Disposal
FL-51
Toilet Rooms Maintained
FL-53
Non-Food Contact Surfaces Clean
FL-23
Lighting Adequate; Required Shields in Place
FL-36
Wiping Cloths Properly Used and Stored
FL-41
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
33
May 30, 2025
Routine - Food
No violations found.
100
Jul 25, 2024
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Lighting Adequate; Required Shields in Place
FL-36
Toilet Rooms Maintained
FL-53
67
Feb 23, 2024
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
View 7 violations
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw meat over raw fish not all commercially packaged
08A-02-6
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at front counter hot holding unit beef pastries (97F - Hot Holding); chicken pastries (91F - Hot Holding) per operator held less than 3 hours. Operator placed items in oven to be reheated and turned up thermostat. Operator also placed call to technician to service unit. **Corrective Action Taken**
03B-01-6
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at front counter. Operator provided **Corrected On-Site**
31B-02-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New employee hired two weeks ago. Operator informed and provided reporting agreement to new employee. **Corrected On-Site**
11-26-1
Basic - Working containers of food removed from original container not identified by common name sugar and salt .
02D-01-5
Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen wings sitting on table out at room temperature.
06-01-5
Basic - Bowl or other container with no handle used to dispense food flour. Operator removed. **Corrected On-Site**
14-01-5
52
Nov 17, 2023
Routine - Food
1 major violation.
View 1 violation
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed bulletin **Corrective Action Taken**
11-27-4
90
Nov 4, 2022
Food-Licensing Inspection
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand wash sink in bar. Operator provided paper towels. **Corrected On-Site**
31B-02-4
Basic - Covered waste receptacle not provided in women's bathroom.
32-12-5
86

Frequently Asked Questions

When was Kidds Cafe & Lounge last inspected?

The most recent health inspection at Kidds Cafe & Lounge on file is from Nov 12, 2025. The public record contains six inspections in total.

What is the most common violation at Kidds Cafe & Lounge?

Across the inspection record, “no paper towels” has been cited two times, more than any other issue at Kidds Cafe & Lounge.

How does Kidds Cafe & Lounge compare to other restaurants in Plantation?

Kidds Cafe & Lounge most recently scored 33 out of 100, which is lower than the Plantation average of 78.

Has Kidds Cafe & Lounge's inspection record improved over time?

Results have been roughly steady. Inspections at Kidds Cafe & Lounge have averaged around four violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Kidds Cafe & Lounge means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Kidds Cafe & Lounge inspected?

Based on the inspection history on file, Kidds Cafe & Lounge is inspected around two times per year on average.