KFC W750260

2733 13 St, St. Cloud, FL 34769

American

Last inspected: Feb 20, 2026

Score

Low Risk

KFC W750260 has been inspected eight times since 2022. The newest entry in the record is dated Feb 20, 2026. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

When inspectors have written things up, “nonfood-contact surface soiled with grease” has been the most frequent reason, cited two times.

KFC W750260 scores about where you'd expect for a St. Cloud restaurant. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 20, 2026

Routine - Food

4 minor violations.

View 4 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Personal Cleanliness

FL-40

Sep 30, 2025

Routine - Food

3 minor violations.

View 3 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Lighting Adequate; Required Shields in Place

FL-36

May 19, 2025

Routine - Food

1 critical violation. 5 minor violations.

View 6 violations

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter no vacuum breaker at mop sink.

29-34-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach-in cooler and reach-in freezer on cooks line soiled with debris.

23-03-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles over deep fryers hanging.

36-32-5

Basic - Floor soiled/has accumulation of debris. Floors soiled with grease and food debris below fryers on cooks line.

36-73-4

Basic - Floor tiles missing and/or in disrepair. Floor tile broken in front on deep fryers.

36-17-5

Basic - In-use tongs stored on equipment door handle between uses. Tongs on fryer handles. **Corrected On-Site**

10-20-4

Dec 9, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Equipment Adequate to Maintain Product Temperature

FL-29

Approved Thawing Methods Used

FL-31

Lighting Adequate; Required Shields in Place

FL-36

Mar 29, 2024

Routine - Food

3 minor violations.

View 3 violations

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Lighting Adequate; Required Shields in Place

FL-36

Personal Cleanliness

FL-40

Jul 20, 2023

Routine - Food

1 critical violation. 4 minor violations.

View 5 violations

High Priority - Spray hose at mop sink lower than flood rim of sink. **Corrected On-Site**

29-37-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen

36-34-5

Basic - Equipment in poor repair. Gaskets walk in cooler

14-11-5

Basic - Floor area(s) covered with standing water. Floor in front of fryers wet and greasy

36-22-4

Basic - Floor tiles missing and/or in disrepair. By fryers and open area

36-17-5

Nov 30, 2022

Routine - Food

4 minor violations.

View 4 violations

Basic - Bowl or other container with no handle used to dispense food. **Corrected On-Site**

14-01-5

Basic - Floor soiled/has accumulation of debris. Trash and debris on floor in walk in cooler and under equipment. **Corrected On-Site**

36-73-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mop sink heavily soiled. **Corrected On-Site**

23-03-4

Basic - Sanitizing solution not maintained clean.advised remix **Corrected On-Site**

16-05-4

Aug 12, 2022

Routine - Food

4 minor violations.

View 4 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen.

36-34-5

Basic - Equipment and utensils not properly air-dried - wet nesting.

24-08-4

Basic - Cardboard used to line nonfood-contact shelves. Take out boxes, adjacent to fryers.

14-45-4

Basic - Floors not maintained smooth and durable. Floor tiles in front of fryers and other areas including mop sink area. damaged and broken out of floor.

36-11-4

Show all 8 inspections Show less

Frequently Asked Questions

When was KFC W750260 last inspected?

The most recent health inspection at KFC W750260 on file is from Feb 20, 2026. The public record contains eight inspections in total.

What is the most common violation at KFC W750260?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited two times, more than any other issue at KFC W750260.

How does KFC W750260 compare to other restaurants in St. Cloud?

KFC W750260 most recently scored 82 out of 100, which is about the same as the St. Cloud average of 84.

Has KFC W750260's inspection record improved over time?

Results have been roughly steady. Inspections at KFC W750260 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at KFC W750260 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is KFC W750260 inspected?

Based on the inspection history on file, KFC W750260 is inspected around two times per year on average.

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