KFC Store Y351042

1805 Us Hwy 1 S, St. Augustine, FL 32084
American
Last inspected: Apr 8, 2026
82
Score
Low Risk

Inspectors have visited KFC Store Y351042 10 times, with records going back to 2022. On Apr 8, 2026, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

“Floor soiled/has accumulation of debris” accounts for the largest share of issues, appearing six times across the record.

Among St. Augustine restaurants, this is a fairly standard result. The record reflects steady performance over time.

10
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 8, 2026
Complaint Full
4 minor violations.
View 4 violations
Basic - Floor area(s) covered with standing water. Observed standing water on floor under main chill table. Person in charge is in the process of defrosting chill table and has not had a chance to clean floor. Observed standing water near floor drain by ice machine.
36-22-4
Basic - Floor soiled/has accumulation of debris. Observed floor in walk-in cooler soiled with food debris.
36-73-4
Basic - Objectionable odors in bathroom or other areas of the establishment. Observed objectionable odor inside walk-in cooler suspected from floor drain and collection of food debris.
36-64-5
Basic - Working containers of food removed from original container not identified by common name. Observed ziplock bag of tan powder above microwave missing label.
02D-01-5
82
Dec 5, 2025
Complaint Full
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Raw sewage/waste water on ground of establishment. Observed waste water on floor of kitchen, leaking from base of triple sink wash basin where drain pipe connects. Triple sink is currently being use to wash soiled food containers. Establishment has no other means of warewashing. Employees are standing and walking through waste water while conducting their routine duties. Person in charge has emergency work order for sink repair but no time frame. **Warning**
28-13-5
Basic - Cove molding at floor/wall juncture broken/missing. Observed cove molding broken and missing in office.
36-03-4
Basic - Floor soiled/has accumulation of debris. Observed floor soiled with food debris under equipment
36-73-4
Basic - Water leaking from pipe and/or faucet/handle. Observed waste water leaking from triple sink wash basin where the drain line connects to the basin. **Warning**
29-11-4
74
Sep 29, 2025
Routine - Food
3 critical violations.
View 3 violations
High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed upright reach in cooler: pot pie mix without crust x 10 prepared on 9/28/25 1534 (47F-50F - Cooling).
03D-02-5
High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Observed upright reach in cooler: pot pie mix without crust x 10 prepared on 9/28/25 1534 (47F-50F - Cooling).
01B-36-5
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed y-splitter on mop sink with green hose missing vacuum breaker.
29-42-4
64
May 13, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Floor soiled/has accumulation of debris. Observed floors in walk-in cooler soiled with chicken debris. **Repeat Violation**
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed box cutters used to open chicken boxes soiled with chicken. Person in charge voluntarily disposed of box cutters. **Corrected On-Site**
23-03-4
90
Oct 7, 2024
Complaint Partial
2 minor violations.
View 2 violations
Basic - Floor area(s) covered with standing water. Observed standing water in kitchen near walk-in cooler and ice machine.
36-22-4
Basic - Floor soiled/has accumulation of debris. Observed floors in drys storage soiled with food debris. Observed floors in kitchen soiled with chicken debris.
36-73-4
90
Aug 26, 2024
Routine - Food
1 critical violation. 3 major violations. 6 minor violations.
View 10 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose Bibb at mop sink with Y Splitter and attached green hose missing vacuum breaker.
29-34-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge. **Corrective Action Taken** **Repeat Violation**
11-27-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed hand washing station missing paper towels. Employee started filling towels when inspector arrived. **Corrective Action Taken**
31B-02-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food handler training onsite. Current person in charge can only access another locations records. **Warning**
53B-01-5
Basic - Equipment in poor repair. Observed multiple shelves in walk-in cooler leaning or collapsing causing liquid from chicken trays and boxes to leak onto floor.
14-11-5
Basic - Floor area(s) covered with standing water. Observed standing water on floor near ice machine.
36-22-4
Basic - Floor soiled/has accumulation of debris. Observed floor inside walk-in cooler soiled with food debris from chicken.
36-73-4
Basic - Food stored on floor. Observed bagged food on floor near flout shelf.
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in freezer spiked with black/green mold like substance.
23-03-4
Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking from plumbing coming from ice machine. Observed food pan filled with water under pipe.
29-11-4
47
May 2, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge **Corrective Action Taken**
11-27-4
Basic - Floor soiled/has accumulation of debris. Observed floors in walk-in cooler soiled with chicken debris. Observed floors near drive through window soiled with trash such as single service straws and cup lids.
36-73-4
86
Mar 1, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge. Establishment has a clean up kit without instructions. Person in charge is going to order a new kit with instructions. **Corrective Action Taken**
11-27-4
90
Aug 17, 2022
Complaint Full
2 major violations. 6 minor violations.
View 8 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. 1) Soda nozzles soiled with black/green mold like substance. 2) Chicken cages used to dip chicken in water bath soiled with chicken debris.
22-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Paper towels missing for hand washing station near triple sink.
31B-02-4
Basic - Buildup of food debris/soil residue on equipment door handles. Handles of chicken cages soiled with food debris.
23-24-4
Basic - Dead roaches on premises. 1 dead roach behind ladder next to ice machine. Person in charge had employee clean up. **Corrected On-Site**
35A-03-4
Basic - Equipment in poor repair. Walk-in cooler gaskets torn. **Repeat Violation**
14-11-5
Basic - Floor not cleaned when the least amount of food is exposed. Grease build up behind equipment **Repeat Violation**
36-01-4
Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored on top of dirty ice machine. Discussed with person in charge. **Repeat Violation**
10-12-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1) Soda machine soiled with black/green mold like substance behind nozzles. 2) walk-in cooler gaskets soiled with black/green mold like substance. **Repeat Violation**
23-03-4
61
Jul 12, 2022
Complaint Full
1 critical violation. 1 major violation. 7 minor violations.
View 9 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing on hose on the left side of back door.
29-34-4
Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee try to wash his hands in 3 compartment sink. Addressed immediately and person try to was hands in mop sink. Addressed again and employee washed his hands in hand washing sink. **Corrective Action Taken** **Repeat Violation**
12A-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in freezer gaskets have black debris on them.
23-03-4
Basic - Open dumpster lid. Dumpster lid is open.
33-16-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop face down in mop bucket.
42-01-4
Basic - Equipment in poor repair. Gaskets on walk in cooler door are torn.
14-11-5
Basic - Floor not cleaned when the least amount of food is exposed. Floor behind fryers has grease on it. **Repeat Violation**
36-01-4
Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop and bucket on top of dirty ice machine.
10-12-5
Basic - In-use tongs stored on equipment door handle between uses. Pair of tongs hanging from chicken door. Person in charge removed. **Corrected On-Site**
10-20-4
55

Frequently Asked Questions

When was KFC Store Y351042 last inspected?

The most recent health inspection at KFC Store Y351042 on file is from Apr 8, 2026. The public record contains 10 inspections in total.

What is the most common violation at KFC Store Y351042?

Across the inspection record, “floor soiled/has accumulation of debris” has been cited six times, more than any other issue at KFC Store Y351042.

How does KFC Store Y351042 compare to other restaurants in St. Augustine?

KFC Store Y351042 most recently scored 82 out of 100, which is about the same as the St. Augustine average of 81.

Has KFC Store Y351042's inspection record improved over time?

Results have been roughly steady. Inspections at KFC Store Y351042 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at KFC Store Y351042 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is KFC Store Y351042 inspected?

Based on the inspection history on file, KFC Store Y351042 is inspected around three times per year on average.