KFC

701 Nw 119 St, Miami, FL 33168
American
Last inspected: Jan 28, 2026
95
Score
Low Risk

Going back to 2022, KFC has eight inspections in the public record. The most recent report on file is from Jan 28, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Looking across the full record, “food-contact surface soiled with food debris” is the recurring theme, flagged four times.

Restaurants in Miami average 74, so KFC is doing better than most peers. The file should reassure diners considering a visit.

8
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 28, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior soiled.
22-20-5
95
Aug 15, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Manager washed it. **Corrected On-Site**
22-02-4
Basic - Floor not cleaned when the least amount of food is exposed. Grease under cooking equipments.
36-01-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled.
22-20-5
82
Aug 26, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Floor soiled/has accumulation of debris. Grease under cooking equipments.
36-73-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles in disrepair.
36-32-5
90
Feb 16, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Manager corrected it. **Corrected On-Site**
22-02-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by triple sink.
36-27-5
86
Sep 18, 2023
Routine - Food
No violations found.
100
Jul 14, 2023
Routine - Food
4 major violations. 1 minor violation.
View 5 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator **Corrective Action Taken**
11-27-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.can opener soiled. Advised manager, he corrected it **Corrected On-Site**
22-02-4
Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
53A-01-7
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator **Corrective Action Taken**
11-26-1
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
64
Feb 16, 2023
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator **Corrective Action Taken**
11-27-4
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
53A-05-6
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator **Corrective Action Taken**
11-26-1
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food cart soiled used as storage shelves inside walk in cooler.
22-16-4
70
Jul 22, 2022
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled. Advised manager he corrected it **Corrected On-Site**
22-02-4
Basic - Plumbing system in disrepair. Observed Hand washing sink pipe in disrepair by front counter
29-08-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed mold like substance on wall by triple sink
36-27-5
82

Frequently Asked Questions

When was KFC last inspected?

The most recent health inspection at KFC on file is from Jan 28, 2026. The public record contains eight inspections in total.

What is the most common violation at KFC?

Across the inspection record, “food-contact surface soiled with food debris” has been cited four times, more than any other issue at KFC.

How does KFC compare to other restaurants in Miami?

KFC most recently scored 95 out of 100, which is higher than the Miami average of 74.

Has KFC's inspection record improved over time?

Results have been roughly steady. Inspections at KFC have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at KFC means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is KFC inspected?

Based on the inspection history on file, KFC is inspected around two times per year on average.