Kabooki Sushi
Last inspected: Jan 7, 2026
55
Score
Kabooki Sushi, located at 3122 E Colonial Dr #4 in Orlando, Florida, underwent a moderate-risk inspection on January 7, 2026. This inspection resulted in one critical, four major, and one minor violation. Previous inspections for Kabooki Sushi have predominantly been medium-risk.
8
Inspections
1
Critical latest
4
Major latest
1
Minor latest
Inspection History
Jan 7, 2026
Routine - Food
1 critical violation. 4 major violations. 1 minor violation.
55
Oct 16, 2025
Routine - Food
1 critical violation. 4 major violations. 1 minor violation.
55
Feb 24, 2025
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
55
Aug 16, 2024
Complaint Full
1 major violation. 3 minor violations.
78
Apr 18, 2024
Routine - Food
1 major violation. 6 minor violations.
67
Nov 28, 2023
Routine - Food
4 major violations. 3 minor violations.
58
Mar 20, 2023
Routine - Food
4 major violations. 1 minor violation.
64
Oct 19, 2022
Routine - Food
1 minor violation.
90
Violations — Jan 7, 2026 Inspection
Basic - - From initial inspection : Basic - Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Facility stores raw thawed waygu beef for about 1 to two weeks in walk in cooler. **Warning** - From follow-up inspection 2026-01-07: **Time Extended**
03G-54-1
High Priority - - From initial inspection : High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw chicken in zip lock bag over fully cooked gyro meat in reach in freezer by dish machine. Operator placed chicken below gyro meat. **Corrected On-Site** **Warning** - From follow-up inspection 2026-01-07: **Time Extended**
08A-02-6
Intermediate - - From initial inspection : Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. **Warning** - From follow-up inspection 2026-01-07: **Time Extended**
01C-05-4
Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Two rolling carts, pans and trays in hand wash sink. Operator removed. Strainers in both hand wash sinks at both bars. Operator removed strainers. **Corrected On-Site** **Warning** - From follow-up inspection 2026-01-07: **Time Extended**
31A-09-4
Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By dish machine hand wash sink. **Warning** - From follow-up inspection 2026-01-07: **Time Extended**
31B-02-4
Intermediate - - From initial inspection : Intermediate - No soap provided at handwash sink. At second bar area with dry age refrigerator. **Warning** - From follow-up inspection 2026-01-07: **Time Extended**
31B-03-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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