K Pot

8594 Palm Parkway, Orlando, FL 32836
Korean
Last inspected: Jan 7, 2026
52
Score
High Risk

K Pot, located at 8594 Palm Parkway in Orlando, FL, underwent a high-risk inspection on January 7, 2026, with a score of 52. This inspection identified one critical, two major, and six minor violations, including issues with personal item storage, grease accumulation, and the absence of a waste receptacle at a handwash sink. Across 15 scored inspections, K Pot has predominantly received high-risk ratings.

10
Inspections
1
Critical latest
2
Major latest
6
Minor latest
Inspection History
Jan 7, 2026
Routine - Food
1 critical violation. 2 major violations. 6 minor violations.
52
Oct 14, 2025
Complaint Full
6 critical violations. 6 major violations. 17 minor violations.
10
Jul 28, 2025
Complaint Full
2 critical violations. 6 minor violations.
55
Apr 9, 2025
Routine - Food
4 critical violations. 2 major violations. 6 minor violations.
33
Dec 10, 2024
Routine - Food
2 critical violations. 5 major violations. 6 minor violations.
33
Apr 23, 2024
Routine - Food
5 critical violations. 6 major violations. 10 minor violations.
16
Nov 27, 2023
Routine - Food
4 critical violations. 8 major violations. 12 minor violations.
14
May 3, 2023
Routine - Food
1 critical violation. 6 major violations. 4 minor violations.
37
Oct 12, 2022
Complaint Full
3 critical violations. 3 major violations. 6 minor violations.
29
Sep 21, 2022
Complaint Full
1 minor violation.
95
Violations — Jan 7, 2026 Inspection
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone and back pack stored on bags of rice.
40-06-5
Basic - Grease on the ground and/or pad around grease receptacle, not smooth or easily cleanable surface Spoke to Manager at time of inspection. 5-501.11 FC: An outdoor storage surface for refuse, recyclables, and returnables shall be constructed of nonabsorbent material such as concrete or asphalt and shall be smooth, durable, and sloped to drain.
33-20-4
Basic - No waste receptacle installed at handwash sink provided with disposable towels. Observed no trash can located by hand wash sink near soup pot cook line.
33-38-4
Basic - Standing water in bottom of reach-in-cooler. Observed standing water on the bottom of reach in cooler in the bar area.
29-49-6
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusty shelves inside walk in cooler.
14-17-4
Basic - Water leaking from pipe and/or faucet/handle. Observed leaking pipe on the faucet used for prep sink.
29-11-4
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose Bibb attached missing vacuum breaker on the pipe.
29-34-4
Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Observed employee scooping ice while wearing finger polish, spoke to employee place gloves on at time of inspection. **Corrected On-Site**
13-06-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed green cutting boards soiled must be replaced or resurface located in the back prep kitchen.
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)