Juju Boba & Bites
Last inspected: Jan 5, 2026
100
Score
Juju Boba & Bites has been inspected eight times since 2022. The newest entry in the record is dated Jan 5, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.
Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.
“Food stored on floor” comes up most often, recorded two times in the inspection record.
Juju Boba & Bites' latest score of 100 sits above the Daytona Beach average of 71. Taken together, the history is a positive one.
8
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 5, 2026
Complaint Full
No violations found.
100
Nov 3, 2025
Complaint Full
2 major violations. 1 minor violation.
View 3 violations
Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning** - From follow-up inspection 2025-11-03: **Time Extended**
11-27-4
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -person in charge does not have access to to certifications **Warning** - From follow-up inspection 2025-11-03: **Time Extended**
53B-01-5
Basic - - From initial inspection : Basic - Employee with no beard guard/restraint while engaging in food preparation. **Warning** - From follow-up inspection 2025-11-03: **Time Extended**
13-04-4
78
Oct 31, 2025
Complaint Full
3 critical violations. 4 major violations. 4 minor violations.
View 11 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Certified Food Manager Identification
FL-02
Food Obtained from Approved Sources
FL-11
Food Received at Proper Temperature
FL-12
Food in Good Condition, Safe, and Unadulterated
FL-13
Approved Thawing Methods Used
FL-31
Wiping Cloths Properly Used and Stored
FL-41
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Plumbing Maintained; Sewage Disposal
FL-51
Toilet Rooms Maintained
FL-53
25
Mar 4, 2025
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Food Obtained from Approved Sources
FL-11
Food Received at Proper Temperature
FL-12
Potentially Hazardous Food Held at Proper Temperature
FL-16
Approved Thawing Methods Used
FL-31
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
58
Apr 11, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided **Corrected On-Site**
11-27-4
Basic - Food stored on floor. -Boba power
08B-38-4
Basic - No copy of latest inspection report available.
51-18-6
Basic - Working containers of food removed from original container not identified by common name. -no dairy ,sugar **Corrected On-Site**
02D-01-5
78
Jul 11, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - No handwashing sign provided at front counter hand sink used by food employees. **Warning** - From follow-up inspection 2023-07-11: **Time Extended**
31B-04-4
95
May 12, 2023
Routine - Food
1 critical violation. 3 major violations. 4 minor violations.
View 8 violations
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. -per box partial cooked chicken over cheese stickers. Per manager wrong chicken was delivered. **Warning**
08A-17-6
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
11-27-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Basic - No handwashing sign provided at front counter hand sink used by food employees. **Warning**
31B-04-4
Basic - Food employee with no hair restraint while engaging in food preparation. **Warning**
13-03-4
Basic - Employee eating in a food preparation or other restricted area. Food worker drink from open drink in rear food preparation area. **Warning**
12B-02-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Glasses, keys stored on prep table unit at rear food preparation area. Tools stored on top of ice machine. **Warning**
40-06-5
52
Dec 12, 2022
Food-Licensing Inspection
3 major violations. 4 minor violations.
View 7 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -by three compartment
31B-02-4
Intermediate - No soap provided at handwash sink. -by 3 compartment sink
31B-03-4
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. -employee bathroom
27-16-4
Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. -licensing for 12 seats has 16
51-09-4
Basic - Food stored on floor. -bag of onions -can food
08B-38-4
Basic - No handwashing sign provided at a hand sink used by food employees. -Frontline
31B-04-4
Basic - Working containers of food removed from original container not identified by common name. -sugar
02D-01-5
61
Frequently Asked Questions
When was Juju Boba & Bites last inspected?
The most recent health inspection at Juju Boba & Bites on file is from Jan 5, 2026. The public record contains eight inspections in total.
What is the most common violation at Juju Boba & Bites?
Across the inspection record, “food stored on floor” has been cited two times, more than any other issue at Juju Boba & Bites.
How does Juju Boba & Bites compare to other restaurants in Daytona Beach?
Juju Boba & Bites most recently scored 100 out of 100, which is higher than the Daytona Beach average of 71.
Has Juju Boba & Bites' inspection record improved over time?
Results have been roughly steady. Inspections at Juju Boba & Bites have averaged around four violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Juju Boba & Bites means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Juju Boba & Bites inspected?
Based on the inspection history on file, Juju Boba & Bites is inspected around three times per year on average.
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