Judy's Bakery 1
Last inspected: Aug 3, 2022
35
Score
Judy's Bakery 1 is a Café / Breakfast located at 300 West Hallandale Beach, Hallandale Beach, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
1
Inspections
2
Critical latest
4
Major latest
7
Minor latest
Inspection History
Aug 3, 2022
Routine - Food
2 critical violations. 4 major violations. 7 minor violations.
35
Violations — Aug 3, 2022 Inspection
Basic - Bowl or other container with no handle used to dispense food. Bowl in bucket of sauce. Manager removed. **Corrected On-Site**
14-01-5
Basic - Floor soiled/has accumulation of debris. In kitchen area front and back of stove. Employee cleaned area. **Corrected On-Site**
36-73-4
Basic - Food stored on floor. Bucket of seasoning stored on floor in kitchen. Manager elevated. **Corrected On-Site**
08B-38-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee open water bottle stored on top shelf in Avantco 3 Doors cooler with food to be served to customers Employee removed. **Corrected On-Site** **Repeat Violation**
12B-13-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Kitchen exit door and wall behind steam table. **Repeat Violation**
36-27-5
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on prep table. Cook placed in sanitizer bucket. **Corrected On-Site**
21-12-4
Basic - Working containers of food removed from original container not identified by common name. Container of starch not labeled. Manager labeled. **Corrected On-Site**
02D-01-5
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee touched hair and proceeded to put on gloves without washing hands. Reviewed proper hand washing procedures. Employee removed gloves and washed hands. **Corrected On-Site**
12A-07-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above open container of shredded cheese in Delfield reach in cooler. Manager moved cheese to a different cooler. **Corrected On-Site**
08A-05-6
Intermediate - Employee washed hands in a sink other than an approved hand wash sink. Employee washed hands in triple sink in kitchen. Manager instructed employee to wash hand in hand wash sink. Employee rewashed hand in hand washing sink. **Corrected On-Site**
12A-03-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink front counter. Manager replaced during inspection. **Corrected On-Site**
31B-02-4
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishment serves eggs and steak. Printed and provided to operator. Operator posted. **Corrected On-Site**
02B-02-5
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing pink substance not labeled. Manager labeled (sanitizer). **Corrected On-Site**
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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