Jon Smith Subs

9375 Emerald Coast Pkwy W Ste 16-17, Miramar Beach, FL 32550
American
Last inspected: Jan 14, 2026
90
Score
Low Risk

Jon Smith Subs has been inspected nine times since 2022. Jon Smith Subs was last inspected on Jan 14, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

The most common issue across all inspections has been “ceiling/ceiling tiles/vents soiled”, showing up three times.

Restaurants in Miramar Beach average 81, so Jon Smith Subs is doing better than most peers. The record reflects steady performance over time.

9
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Jan 14, 2026
Routine - Food
1 major violation.
View 1 violation
Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Provided establishment with quaternary test strips. **Corrected On-Site**
16-32-5
90
Jul 17, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Rust on multiple vents in dining room. Multiple ceiling tiles in dining room stained .
36-34-5
95
Dec 14, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Food stored on floor. Case of tomatoes stored on floor in walk in cooler. Manager placed tomatoes on shelf. **Corrected On-Site**
08B-38-4
95
Jul 18, 2024
Routine - Food
No violations found.
100
Jul 16, 2024
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make table- tuna salad 47F, ham 43F, sliced tomato 49F, sliced turkey 47F, raw chicken 46F, raw beef 46F, sliced sausage 47F ( 1:00-3:00). **Warning**
03A-02-5
Basic - Equipment and utensils not rinsed between washing and sanitizing. No rinse set up in sink, only wash and sanitize are set up.
16-16-4
Basic - Equipment in poor repair. Make tables ambient temperatures are 48F. Do not use until corrected to hold food at 41F or less.
14-11-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on bottom of reach in freezer.
14-69-4
74
Dec 18, 2023
Routine - Food
1 minor violation.
View 1 violation
Lighting Adequate; Required Shields in Place
FL-36
95
Aug 1, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Floor not cleaned when the least amount of food is exposed. Floor in walk in freezer soiled.
36-01-4
Basic - Multiple ceiling tiles in dining room are soiled with water like stains. **Repeat Violation**
36-34-5
90
Oct 24, 2022
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
78
Jul 28, 2022
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Prep sink not in use soiled with lettuce. Ice chute at dining room drink dispenser soiled.
22-02-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Stains on ceiling tiles in dining room.
36-34-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind upright drink cooler in dining room.
36-27-5
82

Frequently Asked Questions

When was Jon Smith Subs last inspected?

The most recent health inspection at Jon Smith Subs on file is from Jan 14, 2026. The public record contains nine inspections in total.

What is the most common violation at Jon Smith Subs?

Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited three times, more than any other issue at Jon Smith Subs.

How does Jon Smith Subs compare to other restaurants in Miramar Beach?

Jon Smith Subs most recently scored 90 out of 100, which is higher than the Miramar Beach average of 81.

Has Jon Smith Subs' inspection record improved over time?

Results have been roughly steady. Inspections at Jon Smith Subs have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Jon Smith Subs means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Jon Smith Subs inspected?

Based on the inspection history on file, Jon Smith Subs is inspected around three times per year on average.