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Johnny's Hungry Hoagies

790 Broward Blvd E Ste 118, Fort Lauderdale, FL 33301
American
Last inspected: Jan 14, 2026
100
Score
Low Risk

Johnny's Hungry Hoagies has been inspected six times since 2024. On Jan 14, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have been trending down, averaging around three violations across recent inspections versus roughly five violations before.

Among Fort Lauderdale restaurants, the typical score is 80; Johnny's Hungry Hoagies is comfortably above that bar. The record reflects steady performance over time.

6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 14, 2026
Routine - Food
No violations found.
100
Jan 13, 2026
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
Equipment Adequate to Maintain Product Temperature
FL-29
Hands Clean and Properly Washed
FL-08
Toxic Substances Properly Identified, Stored, Used
FL-32
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
67
Aug 18, 2025
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Personal Cleanliness
FL-40
Toxic Substances Properly Identified, Stored, Used
FL-32
61
May 14, 2025
Complaint Full
3 critical violations. 7 major violations.
View 10 violations
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee entered front counter, put on gloves and began slicing meat without washing hands. Reviewed proper hand washing and employee washed hands. **Corrected On-Site**
12A-07-5
High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. Cook touched raw beef then ready to eat cheese without washing hands. Reviewed proper hand washing and employee washed hands. **Corrected On-Site**
12A-12-4
High Priority - 3 door unit - Raw shell eggs stored over ready-to-eat cheese. Operator stored all items properly. **Corrected On-Site**
08A-05-6
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Per operator, breakfast eggs may be ordered undercooked. Operator posted consumer advisory during inspection. **Corrected On-Site**
02B-02-5
Intermediate - Spray bottle containing toxic substance - degreaser- not labeled, at triple sink.
41-17-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary.
16-37-1
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation**
16-62-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Prep area. Operator replaced. **Corrected On-Site** **Repeat Violation**
31B-02-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 2 employees, from hire date, without food handler/CFM training. Provided Food Employee Reporting Agreement to operator.
11-26-1
Intermediate - No soap provided at handwash sink. Front counter. Operator replaced. **Corrected On-Site** **Repeat Violation**
31B-03-4
32
Dec 4, 2024
Food-Licensing Inspection
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. **Warning** - From follow-up inspection 2024-12-04: Observed same. **Time Extended**
32-12-5
95
Dec 3, 2024
Food-Licensing Inspection
2 major violations. 2 minor violations.
View 4 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Toxic Substances Properly Identified, Stored, Used
FL-32
Approved Thawing Methods Used
FL-31
67

Frequently Asked Questions

When was Johnny's Hungry Hoagies last inspected?

The most recent health inspection at Johnny's Hungry Hoagies on file is from Jan 14, 2026. The public record contains six inspections in total.

How does Johnny's Hungry Hoagies compare to other restaurants in Fort Lauderdale?

Johnny's Hungry Hoagies most recently scored 100 out of 100, which is higher than the Fort Lauderdale average of 80.

Has Johnny's Hungry Hoagies' inspection record improved over time?

Yes. Recent inspections at Johnny's Hungry Hoagies have averaged around three violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Johnny's Hungry Hoagies means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants
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Munchie's Pizza Barcade
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Ebar Club 13
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Score: 82 — Low Risk
Explore More
→ All locations in Fort Lauderdale → American restaurants in Florida → American restaurants in Fort Lauderdale
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