Jimmy Johns

1221 Brickell Ave Ste R-101, Miami, FL 33131

American

Last inspected: Aug 27, 2025

Score

Medium Risk

Inspectors have visited Jimmy Johns six times, with records going back to 2022. The newest entry in the record is dated Aug 27, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Violation counts have held steady across recent visits, averaging around three violations each.

Across the inspection history, “establishment has no written procedures for employees” is the issue that surfaces most often, recorded two times.

That's lower than the typical Miami restaurant, which scores around 74. The record is unremarkable in either direction.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 27, 2025

Routine - Food

1 critical violation. 2 major violations. 4 minor violations.

View 7 violations

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Sandwich make line employee.

12A-07-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

Basic - Employee with no beard guard/restraint while engaging in food preparation.

13-04-4

Basic - Floor soiled/has accumulation of debris. Walk in cooler floor.

36-73-4

Jan 3, 2025

Routine - Food

No violations found.

100

Oct 17, 2024

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 6 employees hired over 60 days with no employee training. **Warning** - From follow-up inspection 2024-10-17: Observed 6 employees hired over 60 days with no employee training. **Warning** employees William Hatchings Galbreath Wesley Hatchinds, Michael Agueno Jerlisa Williamson,Antorria Fance, Mr Hatchings, Jr. **Admin Complaint**

53B-02-5

Jul 31, 2024

Routine - Food

3 major violations. 1 minor violation.

View 4 violations

11-27-4

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 6 employees hired over 60 days with no employee training. **Warning**

53B-02-5

11-26-1

Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**

21-12-4

Aug 17, 2023

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Obtained from Approved Sources

FL-11

Proper Hot and Cold Holding Temperatures

FL-21

Jul 14, 2022

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Toxic substance/chemical improperly stored. Observed a bottle of Dawn stored on a shelf above the flip top reach in cooler with food stored inside. **Corrected On-Site**

41-10-4

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. FRLA, two employees food handlers training expired: Shawanda Fance, expired 2/1/22 and Mike Via, expired 2/1/22.

53B-14-5

Basic - Food stored on floor. Observed sodas stored on the floor nearby the walk in cooler.

08B-38-4

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop on the floor by the front counter. **Corrected On-Site**

42-01-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee prepping chicken with multiple dangling bracelets with charms. Discussed with operator, observed employee remove all bracelets during the inspection. **Corrected On-Site** **Repeat Violation**

13-07-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Jimmy Johns last inspected?

The most recent health inspection at Jimmy Johns on file is from Aug 27, 2025. The public record contains six inspections in total.

What is the most common violation at Jimmy Johns?

Across the inspection record, “establishment has no written procedures for employees” has been cited two times, more than any other issue at Jimmy Johns.

How does Jimmy Johns compare to other restaurants in Miami?

Jimmy Johns most recently scored 58 out of 100, which is lower than the Miami average of 74.

Has Jimmy Johns' inspection record improved over time?

Results have been roughly steady. Inspections at Jimmy Johns have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Jimmy Johns means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Jimmy Johns inspected?

Based on the inspection history on file, Jimmy Johns is inspected around two times per year on average.

Nearby Restaurants

Zuma

270 Biscayne Blvdway

Score: 74 — Medium Risk

Bastille Bakery and Juicery

254 Se 1 St

Score: 67 — Medium Risk

Edge

1435 Brickell Ave

Score: 100 — Low Risk

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