Jimmy Johns

2921 N Biscayne Blvd, Miami, FL 33137

American

Last inspected: Jul 15, 2025

Score

High Risk

Public records show five inspections at Jimmy Johns stretching back to 2022. Jimmy Johns was last inspected on Jul 15, 2025. Diners may want to take note: high risk reflects issues that a health inspector considered important.

Things have been moving the wrong way, with the rolling count rising from around two violations to closer to 13 violations per visit.

Looking across the full record, “ice buildup in walk-in freezer” is the recurring theme, flagged two times.

That's lower than the typical Miami restaurant, which scores around 74. The pattern in the record is worth a careful look.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 15, 2025

Routine - Food

2 major violations. 11 minor violations.

View 13 violations

Intermediate - Handwash sink used for purposes other than handwashing. Observed a sponge stored inside hand sink by register area.

31A-11-4

Intermediate - No soap provided at handwash sink. Observed no soap at hand sink men's bathroom.

31B-03-4

Basic - Hole in or other damage to wall. Observed hole in the wall by walk in cooler.

36-24-5

Basic - Ice buildup in walk-in freezer.

14-69-4

Basic - Light shield damaged/in disrepair. Observed light shield cover missing above ice machine by walk in cooler.

38-01-4

Basic - No Heimlich maneuver/choking sign posted. Provided by email.

51-13-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler fans dusty. Observed reach in cooler gaskets soiled by prep area front counter next.

23-03-4

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored inside bucket at mop sink.

42-01-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Near walk in cooler.

22-20-5

Basic - Carbon dioxide/helium tanks not adequately secured. Observed near walk in cooler by drinks storage.

51-11-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents dusty above ice machine by walk in cooler.

36-34-5

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-6

Basic - Cutting board has cut marks and is no longer cleanable. Observed three white cutting boards by prep table by front counter next.

14-09-4

Nov 12, 2024

Routine - Food

No violations found.

100

Sep 10, 2024

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food employee Shaquel had been hired for more than 60 days and other food employees not present at the time of inspection. **Warning**

53B-02-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. discussed and provided via email. **Repeat Violation** **Warning**

11-26-1

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink inside cooler across front counter. **Warning**

12B-13-4

Jan 19, 2024

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

High Priority - Displayed food not properly protected from contamination. Observed sandwich bread at front counter and on storage rack not protected. Employee removed and stored in protected area. **Corrected On-Site**

08B-02-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided instructions handout for bodily fluids cleaning to operator. **Corrected On-Site**

11-27-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided health employee reporting agreement to operator via email, operator printed and some employees signed. **Corrective Action Taken**

11-26-1

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-5

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in walk in freezer.

14-69-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Jul 15, 2022

Routine - Food

2 minor violations.

View 2 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Manager cleaned during inspection. **Corrected On-Site**

22-20-5

Basic - Food stored on floor. Observed case of tortillas stored on floor in walk in freezer. Manager rearranged for proper storage during inspection. **Corrected On-Site**

08B-38-4

Frequently Asked Questions

When was Jimmy Johns last inspected?

The most recent health inspection at Jimmy Johns on file is from Jul 15, 2025. The public record contains five inspections in total.

What is the most common violation at Jimmy Johns?

Across the inspection record, “ice buildup in walk-in freezer” has been cited two times, more than any other issue at Jimmy Johns.

How does Jimmy Johns compare to other restaurants in Miami?

Jimmy Johns most recently scored 47 out of 100, which is lower than the Miami average of 74.

Has Jimmy Johns' inspection record improved over time?

No. Recent inspections at Jimmy Johns have averaged around 13 violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Jimmy Johns means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Jimmy Johns inspected?

Based on the inspection history on file, Jimmy Johns is inspected around two times per year on average.

Nearby Restaurants

Walrus Rodeo

5143 Ne 2 Ave

Score: 64 — Medium Risk

Score: 43 — High Risk

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