Ji Bei Chuan
Last inspected: Mar 19, 2026
43
Score
Ji Bei Chuan is a Chinese located at 7750 Palm Pkwy Ste 120, Orlando, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
3
Inspections
1
Critical latest
4
Major latest
6
Minor latest
Inspection History
Mar 19, 2026
Routine - Food
1 critical violation. 4 major violations. 6 minor violations.
43
Nov 19, 2025
Routine - Food
2 critical violations. 6 major violations. 1 minor violation.
39
Mar 13, 2025
Food-Licensing Inspection
1 major violation. 3 minor violations.
78
Violations — Mar 19, 2026 Inspection
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in the reach in freezer where beef tripe stored.
14-69-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed bowl stored inside rice bin must use scoop with handle.
10-01-5
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil in standing water used for rice **Corrected On-Site**
10-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters has grease accumulation on the surface( cook line)
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed old French fries and meat dried on the bottom of the surface of the reach in cooler.
22-16-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed accumulation of flour on the wall near rice cooker. **Corrected On-Site**
36-27-5
High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed utensils in soiled water on the cook line.
10-05-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime Observed slicer has old food debris left behind the blade. Manager cleaned at time of inspection **Repeat Violation**
22-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed white buckets stored in front of hand wash sink located near dish machine. **Corrected On-Site**
31A-09-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed quat ammonia no test strips used for spray bottle.
16-37-1
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed beef stock not date marked stored inside walk in cooler overnight. Manager date marked 3/17 **Corrected On-Site**
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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