Jersey Mikes Subs

4004 Goldenrod Rd, Winter Park, FL 32792

American

Last inspected: Sep 22, 2025

Score

Low Risk

Going back to 2022, Jersey Mikes Subs has five inspections in the public record. The latest inspection on file is from Sep 22, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Restaurants in Winter Park average 83, so Jersey Mikes Subs is doing better than most peers. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 22, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler vents soiled with dust

23-03-4

Basic - Walk-in cooler interior/shelves have accumulation of soil residues.

22-16-4

Jan 7, 2025

Routine - Food

No violations found.

100

Nov 7, 2024

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Intermediate - Spray bottle containing toxic substance not labeled. Sani spray bottle not labeled next to dish area **Corrected On-Site** **Warning**

41-17-4

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**

53A-02-7

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-05-5

Basic - No conspicuously located ambient air temperature thermometer in holding unit. In display cooler **Corrected On-Site** **Warning**

05-09-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. In cook line and prep station **Corrected On-Site** **Warning**

21-12-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 00ppm quaternary sani buckets. Operator discarded and added new 200ppm **Corrected On-Site** **Warning**

21-08-4

Feb 6, 2024

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At the mop sink when adding a splitter to a hose Bibb a vacuum breaker needs to be added to the unprotected side. Currently the splitter is set up with a water line to a chemical dispenser and the other side is open. The open side needs a vacuum breaker added. The chemical device has its back flow protection built in.

29-34-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade

22-02-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In the prep end over the prep table a vent, ceiling tile and surrounding wall is soiled

36-34-5

Basic - Outer openings not protected with self-closing doors. Door closer is disconnected

35B-03-4

Dec 14, 2022

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items in the display case are temping between 46F-50F. Display case has tuna salad,whole cheese and whole meats. Per operator items came from walk in to display case and have been in display case no more than an hour. Operator moved items to walk in**Corrective Action Taken**

03A-02-5

Basic - Equipment in poor repair. Sliding door on display case has gap on the bottom and top of sliding doors,items are temping between 46F-50F Per operator items have not been in there more than 1 hour. Operator will be moving items back to walk in cooler

14-11-5

Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards located in storage area

14-09-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer has ice build up inside the vent

14-69-4

Frequently Asked Questions

When was Jersey Mikes Subs last inspected?

The most recent health inspection at Jersey Mikes Subs on file is from Sep 22, 2025. The public record contains five inspections in total.

How does Jersey Mikes Subs compare to other restaurants in Winter Park?

Jersey Mikes Subs most recently scored 90 out of 100, which is higher than the Winter Park average of 83.

Has Jersey Mikes Subs' inspection record improved over time?

Results have been roughly steady. Inspections at Jersey Mikes Subs have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Jersey Mikes Subs means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Jersey Mikes Subs inspected?

Based on the inspection history on file, Jersey Mikes Subs is inspected around two times per year on average.

Nearby Restaurants

China Chef Restaurant

4042 N Goldenrod Rd

Score: 17 — High Risk

Tibby's New Orleans Kitchen

2203 Aloma Ave

Score: 61 — Medium Risk

Olde Dixie Fried Chicken Oviedo

3592 Aloma Ave

Score: 100 — Low Risk

Explore More

→ All locations in Winter Park → American restaurants in Florida → American restaurants in Winter Park