Jersey Mike's Subs

6737 Manatee Ave West A-2, Bradenton, FL 34209

American

Last inspected: Sep 26, 2025

Score

Low Risk

Public records show five inspections at Jersey Mike's Subs stretching back to 2022. The most recent report on file is from Sep 26, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

“Food stored on floor” accounts for the largest share of issues, appearing two times across the record.

Jersey Mike's Subs' latest score of 95 sits above the Bradenton average of 83. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 26, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Food stored on floor. Observed bucket of pickles on cooler floor. Operator moved pickles to shelf. **Corrected On-Site**

08B-38-4

Feb 21, 2025

Routine - Food

2 minor violations.

View 2 violations

Food Received at Proper Temperature

FL-12

Hands Clean and Properly Washed

FL-08

Mar 27, 2024

Routine - Food

2 minor violations.

View 2 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Washing Fruits and Vegetables

FL-42

Feb 2, 2023

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

Employee Health Policies Present

FL-03

Food Obtained from Approved Sources

FL-11

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Washing Fruits and Vegetables

FL-42

Aug 26, 2022

Routine - Food

2 critical violations. 2 major violations. 3 minor violations.

View 7 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. The following items were stored in reach in cooler at front counter: cut tomatoes (51F - Cold Holding); cut lettuce (51F - Cold Holding). Per operator tomatoes, and lettuce were placed in the reach in cooler at 1 pm. Operator placed the tomatoes and lettuce in walk in cooler. **Corrective Action Taken**

03A-02-5

High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket concentration of chlorine over 200 ppm. Operator diluted sanitizer, new reading concentration of chlorine 100ppm. **Corrected On-Site**

41-15-5

Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Observed no chlorine test kit for checking sanitizer bucket.

16-33-4

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager arrived during inspection. **Corrected On-Site**

53A-05-6

Basic - Floor not cleaned when the least amount of food is exposed. Observed front end of establishment.

36-01-4

Basic - Food stored on floor. Box of 4 mayonnaise containers stored on floor. Operator placed the mayonnaise in the walk-in cooler. **Corrected On-Site**

08B-38-4

Basic - No handwashing sign provided at a hand sink used by food employees. In men bathroom.

31B-04-4

Frequently Asked Questions

When was Jersey Mike's Subs last inspected?

The most recent health inspection at Jersey Mike's Subs on file is from Sep 26, 2025. The public record contains five inspections in total.

What is the most common violation at Jersey Mike's Subs?

Across the inspection record, “food stored on floor” has been cited two times, more than any other issue at Jersey Mike's Subs.

How does Jersey Mike's Subs compare to other restaurants in Bradenton?

Jersey Mike's Subs most recently scored 95 out of 100, which is higher than the Bradenton average of 83.

Has Jersey Mike's Subs' inspection record improved over time?

Results have been roughly steady. Inspections at Jersey Mike's Subs have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Jersey Mike's Subs means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Jersey Mike's Subs inspected?

Based on the inspection history on file, Jersey Mike's Subs is inspected around two times per year on average.

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