Jerk 360
Last inspected: Mar 23, 2026
47
Score
Jerk 360, located at 10670 Biscayne Blvd in Jacksonville, FL, had a high-risk inspection on March 23, 2026, with a score of 47. This inspection identified one critical violation, two major violations, and eight minor violations. Notable issues included unsecured carbon dioxide tanks, a missing covered waste receptacle in the women's restroom, and a black mold-like substance on a wall in the dish area.
5
Inspections
1
Critical latest
2
Major latest
8
Minor latest
Inspection History
Mar 23, 2026
Routine - Food
1 critical violation. 2 major violations. 8 minor violations.
47
Jun 17, 2025
Food-Licensing Inspection
2 critical violations. 2 major violations. 3 minor violations.
52
Nov 14, 2023
Routine - Food
1 major violation. 6 minor violations.
67
May 2, 2023
Routine - Food
1 major violation.
90
Oct 24, 2022
Food-Licensing Inspection
1 major violation. 5 minor violations.
74
Violations — Mar 23, 2026 Inspection
Basic - Carbon dioxide/helium tanks not adequately secured. At soda bag-in-box soda storage rack, one tank not secured. Operator placed change around tank. **Corrected On-Site** **Repeat Violation**
51-11-4
Basic - Covered waste receptacle not provided in women's bathroom. Missing covered receptacle in unisex restroom.
32-12-6
Basic - Floors, walls and/or ceilings soiled/has accumulation of debris. At dish area, wall at triple sinks has black mold-like substance.
36-73-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop in cornstarch container has handle touching product. Operator moved scoop. **Corrected On-Site**
10-01-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. At cook line, left oven interior has build up of grease/oil
22-08-4
Basic - Reuse of single-service or single-use articles. Plastic containers with hollow handles reused for cornstarch and salt. Operator moved items to proper containers. **Corrected On-Site**
25-32-4
Basic - Single-service articles not stored inverted or protected from contamination. At cook line, styrofoam boxes on wall shelf not inverted. Operator inverted. **Corrected On-Site**
25-06-4
Basic - Working containers of food removed from original container not identified by common name. Plastic containers of cornstarch and salt not labeled. Operator labeled containers. **Corrected On-Site**
02D-01-5
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At cook line, hose bibb over handwash sink missing backflow preventer. **Repeat Violation** **Admin Complaint**
29-34-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing paper towels at restroom and dish area handwash sinks. Operator supplied paper towels during inspection. **Corrected On-Site**
31B-02-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee certificate expired at time of inspection.
53B-14-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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