Jeannie's II

505 W Main St, Tavares, FL 32778

American

Last inspected: Apr 22, 2026

Score

Low Risk

Inspectors have visited Jeannie's II eight times, with records going back to 2022. Jeannie's II was last inspected on Apr 22, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Things have been moving in the right direction, with the rolling count dropping from around nine violations to closer to three violations per visit.

“Water leaking from pipe and/or faucet/handle” comes up most often, recorded three times in the inspection record.

Among Tavares restaurants, the typical score is 66; Jeannie's II is comfortably above that bar. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 22, 2026

Routine - Food

4 minor violations.

View 4 violations

Basic - Floor soiled/has accumulation of debris. Floor at Pepsi drink area.

36-73-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. White reach in freezer gaskets **Repeat Violation**

23-03-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by Pepsi drink area.

36-27-5

Basic - Water leaking from pipe and/or faucet/handle. At hand sink in the kitchen. **Repeat Violation**

29-11-4

Dec 5, 2025

Routine - Food

4 minor violations.

View 4 violations

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets

23-03-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler interior soiled. White chest freezer.

22-16-4

Basic - Vending machine exterior soiled. White chest freezer gasket.

23-01-4

Basic - Water leaking from pipe and/or faucet/handle. At hand washing sink when entering the kitchen hot water pipe. **Repeat Violation**

29-11-4

Apr 23, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - ice machine

22-20-5

Basic - Water leaking from pipe and/or faucet/handle. -both hand sink in kitchen **Repeat Violation**

29-11-4

Nov 21, 2024

Routine - Food

3 critical violations. 1 major violation. 6 minor violations.

View 10 violations

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Equipment Adequate to Maintain Product Temperature

FL-29

Lighting Adequate; Required Shields in Place

FL-36

Wiping Cloths Properly Used and Stored

FL-41

Toilet Rooms Maintained

FL-53

Apr 10, 2024

Routine - Food

2 critical violations. 2 major violations. 6 minor violations.

View 10 violations

Food Received at Proper Temperature

FL-12

Hands Clean and Properly Washed

FL-08

Food in Good Condition, Safe, and Unadulterated

FL-13

Potentially Hazardous Food Held at Proper Temperature

FL-16

Non-Food Contact Surfaces Clean

FL-23

Personal Cleanliness

FL-40

Wiping Cloths Properly Used and Stored

FL-41

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Toilet Rooms Maintained

FL-53

Food Contact Surfaces Clean and Sanitized

FL-22

Dec 19, 2023

Routine - Food

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

Food in Good Condition, Safe, and Unadulterated

FL-13

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Wiping Cloths Properly Used and Stored

FL-41

May 10, 2023

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shell stored over ready to eat foods. **Corrected On-Site**

08A-05-6

Basic - Carbon dioxide/helium tanks not adequately secured. Tanks located next to mop sink

51-11-4

Basic - Exterior door has a gap at the threshold that opens to the outside. Back door

35B-01-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwaves on cooks line.

22-08-4

Dec 1, 2022

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -Raw beef fritters over pre cooked chicken breast. **Corrected On-Site**

08A-02-6

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. -At kitchen entrance. **Corrected On-Site**

27-16-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Slicer blade guard.

22-02-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -On prep table. **Corrected On-Site**

12B-07-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -Reach in chest freezer. **Repeat Violation**

14-69-4

Basic - Working containers of food removed from original container not identified by common name. -Bulk container of sugar.

02D-01-5

Show all 8 inspections Show less

Frequently Asked Questions

When was Jeannie's II last inspected?

The most recent health inspection at Jeannie's II on file is from Apr 22, 2026. The public record contains eight inspections in total.

What is the most common violation at Jeannie's II?

Across the inspection record, “water leaking from pipe and/or faucet/handle” has been cited three times, more than any other issue at Jeannie's II.

How does Jeannie's II compare to other restaurants in Tavares?

Jeannie's II most recently scored 82 out of 100, which is higher than the Tavares average of 66.

Has Jeannie's II's inspection record improved over time?

Yes. Recent inspections at Jeannie's II have averaged around three violations per visit, down from roughly nine earlier in the record.

What does a low risk rating mean?

A low risk rating at Jeannie's II means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Jeannie's II inspected?

Based on the inspection history on file, Jeannie's II is inspected around two times per year on average.

Nearby Restaurants

Score: 64 — Medium Risk

O'keefe's Irish Pub

115 S Rockingham Ave

Score: 64 — Medium Risk

Explore More

→ All locations in Tavares → American restaurants in Florida → American restaurants in Tavares